Medium chain fatty acids (MCFAs) has unique transport system and is rapidly metabolized in
the body. It mainly occurs in coconut oil, palm kernel oil and milk products. Dietary …

The gut microbiota is critical to human health, such as digesting nutrients, forming the
intestinal epithelial barrier, regulating immune function, producing vitamins and hormones …

Treatment of cardiac arrest/cardiopulmonary resuscitation (CA/CPR)-induced brain injury
remains a challenging issue without viable therapeutic options. Octanoic acid (OA), a lipid …

Chronic inflammation, which is promoted by the production and secretion of inflammatory
mediators and cytokines in activated macrophages, is responsible for the development of …

The extraction of curcuminoids and aromatic (ar)-turmerone from Curcuma longa L. using
organic solvents produces chemical waste, and is therefore incompatible with food …

Background Dysfunction of the gastrointestinal tract (GIT) is one of the most common non-
motor symptom of Parkinson's Disease (PD). Pathological processes causing PD were …

Dietary high soybean oil (SO) levels might cause hepatic lipid deposition, induce oxidative
stress and inflammatory response in aquatic animals, while octanoate (OCT) is beneficial to …

The role of the microbiome in health and disease has gained considerable attention and
shed light on the etiology of complex diseases like inflammatory bowel disease (IBD) and …

Owing to their water insolubility, low stability, and poor absorption, anti-inflammatory
curcuminoids (CUN) are difficult to be extracted and delivered to the action site. As a result …

Postoperative adhesion, bonding of the abdominal wall to damaged organs, causes severe
complications after abdominal surgery. Despite the availability of physical barriers (ie …