Abstract Cassava (Manihot esculenta. Crantz) is a starch‐rich, woody tuberous, root crop
important for food, with little being done to investigate its potential as a bioenergy crop …

Phytopathogens are responsible for great losses in agriculture, once they are able to subvert
or elude the host defense mechanisms through virulence factors secretion for their …

Cassava is crucial for food security of millions of people in sub-Saharan Africa. The crop has
great potential to contribute to African development and is increasing its income-earning …

Background Methods to accurately quantify disease severity are fundamental to plant
pathogen interaction studies. Commonly used methods include visual scoring of disease …

Abstract Cassava (Manihot esculenta Crantz) is a multi-utility starchy tuber crop with
immense economic and industrial potential that are ideal for solving multiple crises including …

Cassava is a tuberous root crop that can maintain food and nutrition security, improve family
and household incomes and minimize the adverse effects of climate change especially in …

The primary cause of decline in cassava production are various diseases on cassava
leaves. It has direct adverse impact on farmers' income. The detection of diseases in …

In this article, it is aimed to classify healthy and four different plant diseases from Cassava
plant leaf images. For this purpose, the “Cassava-Leaf-Disease-Classification” data set …

Key message We demystify recent advances in genome assemblies for the heterozygous
staple crop cassava (Manihot esculenta), and highlight key cassava genomic resources …

Manihot esculenta Crantz (cassava) is a food crop originating from South America grown
primarily for its starchy storage roots. Today, cassava is grown in the tropics of South …