Metabolic syndrome: past, present and future
I Lemieux, JP Després - Nutrients, 2020 - mdpi.com
Most clinicians and health professionals have heard or read about metabolic syndrome. For
instance, as of October 2020, entering “metabolic syndrome” in a PubMed search generated …
instance, as of October 2020, entering “metabolic syndrome” in a PubMed search generated …
Beneficial effects of linseed supplementation on gut mucosa-associated microbiota in a physically active mouse model of Crohn's disease
The Western diet, rich in lipids and in n-6 polyunsaturated fatty acids (PUFAs), favors gut
dysbiosis observed in Crohn's disease (CD). The aim of this study was to assess the effects …
dysbiosis observed in Crohn's disease (CD). The aim of this study was to assess the effects …
Hemp seed significantly modulates the endocannabinoidome and produces beneficial metabolic effects with improved intestinal barrier function and decreased …
R Ben Necib, C Manca, S Lacroix, C Martin… - Frontiers in …, 2022 - frontiersin.org
Omega-3 fatty acids support cardiometabolic health and reduce chronic low-grade
inflammation. These fatty acids may impart their health benefits partly by modulating the …
inflammation. These fatty acids may impart their health benefits partly by modulating the …
Pelargonidin 3-glucoside-enriched strawberry attenuates symptoms of DSS-induced inflammatory bowel disease and diet-induced metabolic syndrome in rats
NKR Ghattamaneni, A Sharma, SK Panchal… - European Journal of …, 2020 - Springer
Purpose To determine whether the anthocyanin, pelargonidin 3-glucoside (P3G), attenuates
symptoms of inflammatory bowel disease (IBD) and metabolic syndrome in rats. Methods …
symptoms of inflammatory bowel disease (IBD) and metabolic syndrome in rats. Methods …
[HTML][HTML] Flaxseed mucilage (IQP-LU-104) reduces body weight in overweight and moderately obese individuals in a 12-week, three-arm, double-blind, randomized …
U Bongartz, U Hochmann, B Grube, R Uebelhack, F Alt… - Obesity facts, 2022 - karger.com
Introduction: The aim of this study was to evaluate the benefit and tolerability of two dosages
of a proprietary flaxseed mucilage (IQP-LU-104) in reducing body weight in overweight and …
of a proprietary flaxseed mucilage (IQP-LU-104) in reducing body weight in overweight and …
Quality assessment of flax advanced breeding lines varying in seed coat color and their potential use in the food and industrial applications
M Abtahi, A Mirlohi - BMC Plant Biology, 2024 - Springer
Background With the increasing consumer awareness of the strong relationship between
food and health, flax became a promising functional food due to its bioactive nutraceutical …
food and health, flax became a promising functional food due to its bioactive nutraceutical …
Role of Nutraceuticals in Obesity Management: A Mechanism and Prospective Supported by Molecular Docking Studies
Obesity and its comorbidities represent a major health problem worldwide. Treatment by
reducing food intake and physical activity interventions has limited success especially with …
reducing food intake and physical activity interventions has limited success especially with …
Bioavailability and Pharmacokinetic Parameters of a Formulation Containing Secoisolariciresinol Diglucoside–Rich Extract
Linum usitatissimum L., Linaceae (flaxseed), is a rich source of lignans, namely
secoisolariciresinol diglucoside and its deacetylated precursor. These are associated with …
secoisolariciresinol diglucoside and its deacetylated precursor. These are associated with …
Linseed oil supplementation improves altered lipid metabolism and insulin resistance in induced obese rats
The present work was performed to elucidate the effect of linseed oil supplementation on
metabolic disorders in induced obese male albino rats. Thirty male Albino Wister rats were …
metabolic disorders in induced obese male albino rats. Thirty male Albino Wister rats were …
Selection of promising lines for yield and quality traits in advanced segregating generation of linseed
Linseed (Linum usitatissimum L.) is becoming more important due to its unique nutrient
profile and a source of high‐added value raw material, for both food and industrial uses …
profile and a source of high‐added value raw material, for both food and industrial uses …