Genus Annona is widely distributed in tropical and subtropical regions around the world.
From root to shoot, plant parts of different species of Annona were used traditionally in many …

The rural communities of the sub‐Sahara regions in Africa are rich in diverse indigenous
culinary knowledge and foods, food crops, and condiments such as roots/tubers, cereal …

Introduction For decades, viral diseases have been treated using medicinal plants and
herbal practices in the northern part of Nigeria. Though scarcely investigated, these …

Abstract Evaluation of phytochemicals from extract of different plant parts has resulted in the
identification of numerous important bioactive constituents in various Annona species. The …

Background The growing interest for more natural products in food and health industries has
led to increasing research on traditional knowledge related to plants. While theoretical …

Annona senegalensis Pers is a multipurpose tree species valued for food and medicinal
uses in Africa. Although there have been attempts to document the proximate composition of …

Phytochemical screening of Annona senegalensis leaves was carried out in order to identify
and to quantify the bioactive compounds that are present in the plant. Methanol extracts and …

Erectile dysfunction (ED) is a major challenge for men. The drugs for its treatment are
associated with side effects. Hence, in phytomedicinal research, where Anonna …

Background Understanding morpho-genetic diversity and differentiation of species with
relatively large distributions is crucial for the conservation and sustainable management of …

Background Hepatocellular carcinoma (HCC) is a common and leading cancer around the
globe. This study investigated the anticancer properties of extract of Annona senegalensis in …