Ethnopharmacological relevance The global problem of diabetes, together with the limited
access of large numbers of patients to conventional antidiabetic medicines, continues to …

Lupinus mutabilis is an important source of protein in different Andean countries, and its use
in diets, particularly those of less wealthy individuals, has been observed for thousands of …

Type 2 diabetes mellitus (T2DM) is one of the most prevalent endocrine diseases in the
world. Recent studies have shown that dysbiosis of the gut microbiota may be an important …

The current study attempts to illustrate how the chemical and biological profile of white
lupine seeds varies throughout the course of various germination days using UHPLC-QqQ …

The current study addresses an environmental problem of high impact for food processing
industries–the efficient use of water contributing to minimize environmental issues …

Although studies on lupin protein isolate (LPI) have indicated the presence of a preventive
effect on insulin resistance (IR) and lipid disturbances, their influence on established …

Potassium ion (K+) channels are pore-forming transmembrane proteins that control the
transport of K+ ions. Medicinal plants are widely used as complementary therapies for …

The increase of the Western-type diet and life-style, with high content of highly processed
fats, salt and sugar, as well as sedentary life, is directly linked to an increasing incidence of …

Legumes are edible seeds that have high nutritional and functional value. Their cultivation
and consumption turn out to be an alternative to hunger and guarantee food security in …

Lupine (lupin) species have a broad geographical distribution and have long been used for
ornamental, agricultural, nutritional, and medical purposes. As with other legumes, lupine …