Yacon juice and concentrated yacon juice were added with an ovalbumin or emulsifier in
order to form foams which were subjected to different whipping times according to a 2 2 …

The lime juice is one of the products that has always fallen victim to fraud by manufacturers
for reducing the cost of products. The aim of this research was to determine fraud in …

BACKGROUND The pomegranate (Punica granatum) is an ancient perennial plant species
of the Punicaceae family. Its seeds are consumed as food or as juice. Previous studies have …

Measurement of antioxidant activity/capacity of foods and biological fluids is important for the
determination of nutritional value of foods and for the diagnosis of diseases associated with …

Benefits to health from a high consumption of fruits and vegetables are well established and
have been attributed to bioactive secondary metabolites present in edible plants. However …

The consumption of yerba mate beverages is related to several health benefits. These
desirable properties are mainly due to the bioactive compounds. However, the levels of …

This study aimed to evaluate and classify some of the main traditional Brazilian semi‐hard
cheeses, using multivariate tools to determine possible denomination fraud. Fifty‐six …

Terahertz spectroscopy has been investigated as a quick and non-destructive evaluation
method to identify adulterated dairy products. Compared with the traditional identification …

This study aimed to establish a manufacturing protocol and to characterize semihard cheese
covered with lard and rosemary during ripening. After the manufacturing protocol was …

The nutritional aspects and the potential of aluminum (Al), calcium (Ca), copper (Cu), iron
(Fe), magnesium (Mg), manganese (Mn), antimony (Sb), silicon (Si) and zinc (Zn) for the …