Wild pollinating insects are declining in abundance and diversity worldwide. This is due to
many interacting stressors such as climate change, pathogens, intensive farming practices …

A vineyard was developed from abandoned orchards in Koshu-shi, Yamanashi Prefecture,
Central Japan, in 2017. To investigate the effect of development of abandoned farmland on …

Agricultural land-use intensification negatively impacts biodiversity, ecosystem function, and
ecosystem services at local and global scales. Biosphere reserves consist of interrelated …

Intensive agriculture threatens arthropod biodiversity, 1, 2, 3 impacts the functioning of
ecosystems, 4 and threatens the sustainable production of farming systems due to the loss …

Los insectos benéficos corresponden a especies espontáneas o introducidas que apoyan a
la productividad agrícola a través de la polinización, control biológico, descomposición …

Vineyards are important perennial, often intensively managed agroecosystems. In most
vineyards, ground vegetation is controlled by tillage and/or the application of broadband …

Almost 40% of the world's terrestrial surface is covered by agriculture. Thus, agricultural land
is of particular importance for the conservation of biodiversity. At the same time, the …

Species assembly from a regional pool into local metacommunities and how they colonize
and coexist over time and space is essential to understand how communities response to …

Globally, wild bees are facing major declines due to many different factors. Land use is
regarded as one of the most damaging of these factors as changes in land use can result in …