Oudemansiella raphanipes, considered as a well-known culinary edible mushroom with a
high content of natural bioactive substances, is widely cultivated in China with the …

The medicinal fungus Laetiporus sulphureus is widely distributed worldwide. To screen for
molecular markers potentially useful for phylogenetic analyses of this species and related …

One of the main aims of the University of Pavia mycology laboratory was to collect wood
decay fungal (WDF) strains in order to deepen taxonomic studies, species distribution …

Fungi work as decomposers to break down organic carbon, deposit recalcitrant carbon, and
transform other elements such as nitrogen. The decomposition of biomass is a key function …

Brown rot fungi dominate the carbon degradation of northern terrestrial conifers. These fungi
adapted unique genetic inventories to degrade lignocellulose and to rapidly release a large …

Cerinomyces (Dacrymycetes, Basidiomycota) is a genus traditionally defined by corticioid
basidiocarps, in contrast to the rest of the class, which is characterized by gelatinous ones …

Gomphus purpuraceus (Iwade) Yokoyama is a species of wild fungi that grows in southwest
China, considered an edible and medicinal fungus with potential commercial prospects …

Abstract Atheliales (Agaricomycetes, Basidiomycota) is an order mostly composed of
corticioid fungi, containing roughly 100 described species in 20 genera. Members exhibit …

Eukaryotic hosts harbor tremendously diverse microbiomes that affect host fitness and
response to environmental challenges. Fungal endophytes are prominent members of plant …

After death, most of the biological carbon in organisms (C org) is returned to the atmosphere
as CO 2 through the respiration of decomposers and detritivores or by combustion …