Nanotechnology in the food system: consumer acceptance and willingness to pay
G Zhou - 2013 - uknowledge.uky.edu
Nanotechnology is one of the key innovative technologies in the present century. The food
industry has applied this technology in each of its sectors. Nanotechnology has tremendous …
industry has applied this technology in each of its sectors. Nanotechnology has tremendous …
Public acceptance of and willingness to pay for nanofood: case of canola oil
Nanotechnology has tremendous potential in food and agriculture. Few economic studies
focused on specific products made using nanotechnology, let alone food or food related …
focused on specific products made using nanotechnology, let alone food or food related …
How Nanotechnologies Can Contribute to Innovation in Food Firms in Europe
summary How Nanotechnologies Can Contribute to Innovation in Food Firms in Europe The
possibility of nanotechnologies being introduced in the food industry in a profound way …
possibility of nanotechnologies being introduced in the food industry in a profound way …