Comet assay: a versatile but complex tool in genotoxicity testing
E Cordelli, M Bignami, F Pacchierotti - Toxicology Research, 2021 - academic.oup.com
The comet assay is a versatile method for measuring DNA strand breaks in individual cells. It
can also be applied to cells isolated from treated animals. In this review, we highlight …
can also be applied to cells isolated from treated animals. In this review, we highlight …
Hazard characterisation for significant mycotoxins in food
F Malir, D Pickova, J Toman, Y Grosse, V Ostry - Mycotoxin Research, 2023 - Springer
This review updates the current status of activities related to hazard characterisation for
mycotoxins, with special reference to regulatory work accomplished within the European …
mycotoxins, with special reference to regulatory work accomplished within the European …
Dietary Exposure and Risk Assessment of Multi-Mycotoxins (AFB1, AFM1, OTA, OTB, DON, T-2 and HT-2) in the Lebanese Food Basket Consumed by Adults …
Mycotoxins have been linked to adverse health impacts, including liver cancer and kidney
diseases. The objectives of the current study were to evaluate the dietary exposure of …
diseases. The objectives of the current study were to evaluate the dietary exposure of …
Electrochemical biosensors in food safety: Challenges and perspectives
A Curulli - Molecules, 2021 - mdpi.com
Safety and quality are key issues for the food industry. Consequently, there is growing
demand to preserve the food chain and products against substances toxic, harmful to human …
demand to preserve the food chain and products against substances toxic, harmful to human …
Food-borne chemical carcinogens and the evidence for human cancer risk
Commonly consumed foods and beverages can contain chemicals with reported
carcinogenic activity in rodent models. Moreover, exposures to some of these substances …
carcinogenic activity in rodent models. Moreover, exposures to some of these substances …
The occurrence and contamination level of ochratoxin A in plant and animal-derived food commodities
Ochratoxin A (OTA) is a highly toxic mycotoxin and poses great threat to human health. Due
to its serious toxicity and widespread contamination, great efforts have been made to …
to its serious toxicity and widespread contamination, great efforts have been made to …
Ochratoxin A in slaughtered pigs and pork products
M Vlachou, A Pexara, N Solomakos, A Govaris - Toxins, 2022 - mdpi.com
Ochratoxin A (OTA) is a mycotoxin that is produced after the growth of several Aspergillus
and Penicillium spp. in feeds or foods. OTA has been proved to possess nephrotoxic …
and Penicillium spp. in feeds or foods. OTA has been proved to possess nephrotoxic …
Current review of mycotoxin biodegradation and bioadsorption: microorganisms, mechanisms, and main important applications
Mycotoxins are secondary metabolites produced by fungi. Food/feed contamination by
mycotoxins is a great threat to food safety. The contamination can occur along the food chain …
mycotoxins is a great threat to food safety. The contamination can occur along the food chain …
Recent advances in nanomaterial-based optical biosensors for food safety applications: Ochratoxin-A detection, as case study
Global population growth tremendously impacts the global food industry, endangering food
safety and quality. Mycotoxins, particularly Ochratoxin-A (OTA), emerge as a food chain …
safety and quality. Mycotoxins, particularly Ochratoxin-A (OTA), emerge as a food chain …
Diversity of Mycotoxins and Other Secondary Metabolites Recovered from Blood Oranges Infected by Colletotrichum, Alternaria, and Penicillium Species
This study identified secondary metabolites produced by Alternaria alternata, Colletotrichum
gloeosporioides, and Penicillium digitatum in fruits of two blood orange cultivars before …
gloeosporioides, and Penicillium digitatum in fruits of two blood orange cultivars before …