[HTML][HTML] Impact of the COVID-19 pandemic on older adults: rapid review

A Lebrasseur, N Fortin-Bédard, J Lettre, E Raymond… - JMIR aging, 2021 - aging.jmir.org
Background: The COVID-19 pandemic has drastically changed the lives of countless
members of the general population. Older adults are known to experience loneliness, age …

Impact of the first COVID-19 lockdown on body weight: A combined systematic review and a meta-analysis

DR Bakaloudi, R Barazzoni, SC Bischoff, J Breda… - Clinical Nutrition, 2022 - Elsevier
Summary The coronavirus disease 2019 (COVID-19) and the imposed lockdowns in order to
control the pandemic, had undoubtedly influenced the lifestyle of millions of people …

COVID-19 and mental health in Australia–a scoping review

Y Zhao, LS Leach, E Walsh, PJ Batterham, AL Calear… - BMC public health, 2022 - Springer
Background The COVID-19 outbreak has spread to almost every country around the world
and caused more than 3 million deaths. The pandemic has triggered enormous disruption in …

Post-pandemic lifestyle changes and their interaction with resident behavior in housing and neighborhoods: Bursa, Turkey

M Gür - Journal of Housing and the Built Environment, 2022 - Springer
COVID-19 pandemic has re-raised questions about healthy housing and residential
environments. The aim of this study is to examine lifestyle changes during the pandemic and …

Appetitive traits in a population-based study of polish adolescents within the place-19 study: Validation of the adult eating behavior questionnaire

D Guzek, D Skolmowska, D Głąbska - Nutrients, 2020 - mdpi.com
Appetitive traits of food approach or food avoidance are commonly measured using the
Adult Eating Behavior Questionnaire (AEBQ). However, there is no Polish version of the …

Pola konsumsi pangan penduduk usia produktif pada masa pandemi covid-19

M Mustakim, R Efendi, IR Sofiany - Jurnal Ilmu Kesehatan …, 2021 - jurnal.unej.ac.id
Pandemi COVID-19 telah mempengaruhi setiap lini kehidupan, termasuk pola konsumsi
pangan. Sayangnya, perubahan yang terjadi dapat mengarah pada pola makan positif …

The effect of glutamine supplementation on serum levels of some inflammatory factors, oxidative stress, and appetite in COVID-19 patients: a case–control study

M Mohajeri, E Horriatkhah, R Mohajery - Inflammopharmacology, 2021 - Springer
Background Malnutrition is seen in COVID-19 patients, and reducing malnutrition with
appropriate therapies may improve these patients' health. This case–control study aimed to …

COVID-19 and dentistry in 72 questions: An overview of the literature

S Derruau, J Bouchet, A Nassif, A Baudet… - Journal of Clinical …, 2021 - mdpi.com
The outbreak of Coronavirus Disease 2019 (COVID-19), caused by Severe Acute
Respiratory Syndrome Coronavirus 2 (SARS-CoV-2), has significantly affected the dental …

Impact of COVID-19 lockdown on anthropometric variables, blood pressure, and glucose and lipid profile in healthy adults: a before and after pandemic lockdown …

JI Ramirez Manent, B Altisench Jane, P Sanchis Cortes… - Nutrients, 2022 - mdpi.com
In December 2019, 27 cases of pneumonia were reported in Wuhan. In 2020, the causative
agent was identified as a virus called SARS-CoV-2. The disease was called “coronavirus …

Coronavirus stress and overeating: the role of anxiety and COVID-19 burnout

R Wang, B Ye, P Wang, C Tang, Q Yang - Journal of Eating Disorders, 2022 - Springer
Background This study examined the role of anxiety and coronavirus disease 2019 (COVID-
19) burnout in the relationship between coronavirus stress and overeating among Chinese …