Diagnosis and management of food allergies: new and emerging options: a systematic review

AW O'Keefe, S De Schryver, J Mill, C Mill… - Journal of asthma …, 2014 - Taylor & Francis
It is reported that 6% of children and 3% of adults have food allergies, with studies
suggesting increased prevalence worldwide over the last few decades. Despite this, our …

New developments in non-allergen-specific therapy for the treatment of food allergy

A Long, M Borro, V Sampath… - Current allergy and asthma …, 2020 - Springer
Abstract Purpose of Review The prevalence of food allergy is increasing. At the current time,
there are no approved treatments for food allergy. Major limitations of immunotherapy are …

Complementary and alternative medicine in children: an analysis of the recent literature

J Snyder, P Brown - Current opinion in pediatrics, 2012 - journals.lww.com
Complementary and alternative medicine in children: an analy... : Current Opinion in
Pediatrics Complementary and alternative medicine in children: an analysis of the recent …

Berberine and limonin suppress IgE production by human B cells and peripheral blood mononuclear cells from food-allergic patients

N Yang, J Wang, C Liu, Y Song, S Zhang, J Zi… - Annals of Allergy …, 2014 - Elsevier
Background Currently, there is no satisfactory treatment for IgE-mediated food allergy. Food
Allergy Herbal Formula 2 (FAHF-2) and butanol-purified FAHF-2 (B-FAHF-2) have been …

Current and future treatment of peanut allergy

BP Vickery, M Ebisawa, WG Shreffler… - The Journal of Allergy and …, 2019 - Elsevier
Based on productive translational research programs conducted over the last 20 years, the
clinical landscape of peanut allergy is now rapidly changing. In this review, we review data …

Emerging approaches in the diagnosis and therapy in shellfish allergy

CYY Wai, PSC Leung - Current Opinion in Allergy and Clinical …, 2022 - journals.lww.com
With an increasing understanding of the underlying immunological mechanisms and
molecular features of shellfish allergy, the future for developing precise diagnostic and …

Potential treatments for food allergy

S Albin, A Nowak-Węgrzyn - … and Allergy Clinics, 2015 - immunology.theclinics.com
Food allergy has been a subject of increasing research interest in the past decade. Data
from multiple centers and various study designs indicate that there is a potential to effectively …

Double-blind, placebo-controlled study of EB-FAHF-2 in combination with omalizumab-facilitated multiallergen oral immunotherapy

J Wang, RA Wood, S Raymond… - The Journal of Allergy …, 2023 - Elsevier
Background Oral immunotherapy (OIT) is limited by adverse events, and most patients
require continued treatment to maintain their increased threshold. Adjunctive treatments …

Anti-allergic potential of herbs and herbal natural products-activities and patents

BB Cota, CM Bertollo… - Recent patents on …, 2013 - ingentaconnect.com
The increase of allergic diseases has accompanied the global population growth and the
major challenge is to reduce morbidity. The currently available treatments present limitations …

Blockade of peanut allergy with a novel Ara h 2–Fcγ fusion protein in mice

Y Liu, Y Sun, LJ Chang, N Li, H Li, Y Yu… - Journal of allergy and …, 2013 - Elsevier
BACKGROUND: Conventional immunotherapy for peanut allergy using crude peanut
extracts is not recommended because of the unacceptably high risk of anaphylaxis. Allergen …