Advancing Livestock Technology: Intelligent Systemization for Enhanced Productivity, Welfare, and Sustainability

PA Vlaicu, MA Gras, AE Untea, NA Lefter, MC Rotar - AgriEngineering, 2024 - mdpi.com
The livestock industry is undergoing significant transformation with the integration of
intelligent technologies aimed at enhancing productivity, welfare, and sustainability. This …

[HTML][HTML] A Review on the Influence of Nutraceuticals and Functional Foods on Health

A Vignesh, TC Amal, A Sarvalingam… - Food Chemistry Advances, 2024 - Elsevier
In recent years, functional foods have gained attention for their potential health benefits
beyond basic nutrition, serving as rich sources of proteins, carbohydrates, vitamins, and …

[HTML][HTML] The influence of dietary supplementation with fermented agro-industrial residue of faba bean on Japanese quail performance, immunity, gut microbiota, blood …

HK Al-Gheffari, FM Reda, M Alagawany, O Saleh… - Poultry Science, 2024 - Elsevier
Antibiotic overuse in poultry feeds has disastrous implications; consequently, long-term
alternatives must be developed. As a result, the current study aims to assess the impact of …

Stability, Content of Bioactive Compounds and Antioxidant Activity of Emulsions with Propolis Extracts during Simulated In Vitro Digestion

L González Montiel, A León-López, A García-Ceja… - Foods, 2024 - mdpi.com
The objective in this work was the evaluation of the stability and content of bioactive
compounds (total phenols and total flavonoids) and antioxidant activity of emulsions of …

Comparative Analysis of Black Chokeberry (Aronia melanocarpa L.) Fruit, Leaves, and Pomace for Their Phytochemical Composition, Antioxidant Potential, and …

M Saracila, AE Untea, AG Oancea, I Varzaru, PA Vlaicu - Foods, 2024 - mdpi.com
The study aims to compare the nutrient composition, antioxidant potential, and polyphenol
bioaccessibility of the fruit, leaves, and pomace of black chokeberry. Phytochemical …

[HTML][HTML] Influence of rosehip (Rosa canina L.) leaves as feed additive during first stage of laying hens on performances and egg quality characteristics

PA Vlaicu, AE Untea, NA Lefter, AG Oancea… - Poultry Science, 2024 - Elsevier
This study aimed to evaluate the effects of rosehip leaves (RL) supplementation on the
production performances and egg quality of laying hens during the first stage of laying. For …

Unveiling the importance role of lutein-plant-based nanoencapsulation–a future effort to improve their stability and bioaccessibility in combating ocular melanoma

HK Permatasari, F Nurkolis, M Iqhrammullah… - CyTA-Journal of …, 2024 - Taylor & Francis
Despite its potential benefits, lutein availability can be limited due to inadequate dietary
intake of fruits, vegetables, and seaweed. Additionally, lutein faces challenges related to …

Application of lactobacillus casei and lactobacillus plantarum to develop dried functional apple and banana

S Sabahi, SMA Noori, A Ekrami… - Microscopy …, 2024 - Wiley Online Library
The goal of this research was to create dried fruits loaded with probiotic microorganisms
(Lactobacillus casei and Lactobacillus plantarum). In separate bottles for each probiotic …

Aquaphotomics Investigation of Electrolyzed Hydrogen Water: Understanding the Water Molecular Structure and Its Role in Scavenging Reactive Oxygen Species

J Muncan, R Tsenkova, S Kabayama, Y Watanabe… - 2024 - preprints.org
Reactive oxygen species (ROS) play a pivotal role in cellular function, and their
overproduction contributes to oxidative stress, fatigue, aging, and diseases. To counteract …

[PDF][PDF] A NEW SOURCE OF ORGANIC ACIDS FOR QUAIL FEEDING

HK Al-Gheffari, FM Reda, M Alagawany, O Saleh… - researchgate.net
Antibiotic overuse in poultry feeds has disastrous implications; consequently, long-term
alternatives must be developed. As a result, the current study aims to assess the impact of …