Silver nanoparticles (AgNPs) are extensively utilized in industrial, biotechnological and
medical fields because of their specific physical and chemical properties, which shown small …

Soil is the main component in the agroecosystem besides water, microbial communities, and
cultivated plants. Several problems face soil, including soil pollution, erosion, salinization …

The emergence of antimicrobial resistance in foodborne bacterial pathogens has raised
significant concerns in the food industry. This study explores the antimicrobial potential of …

Iron oxides, including wustite (FeO), hematite (α-Fe 2 O 3), maghemite (γ-Fe 2 O 3), and
magnetite (Fe 3 O 4), are remarkable nanomaterials. Iron oxide nanoparticles (IONPs) at the …

Mushrooms have always been an important source of food, with high nutritional value and
medicinal attributes. With the use of biotechnological applications, mushrooms have gained …

A fungal mycelium-free extract was used to biosynthesize CuO 2 nanoparticles from
Fusarium oxysporum at 100 ppm of copper sulfate. A poly (acrylonitrile-co …

The alarming impact of antibiotic resistance sparked the quest for complementary treatments
to overcome the confrontation over resistant pathogens. Metallic nanoparticles, especially …

Fungi are very promising biological objects for the green synthesis of nanoparticles.
Biogenic synthesis of nanoparticles using different mycological cultures and substances …

Zinc nanoparticles (ZnNPs) are showing promising medical applications. However, their
cytotoxicity is relatively high. This study aims to use a green synthesis technique based on …

Biogenic silver nanoparticles (AgNPs) are considered a promising alternative to their
synthetic versions. However, the environmental impact of such nanomaterials is still scarcely …