Luteolin, a flavone subclass of flavonoids, is commonly found in food plants and has multiple
biological activities. Recently, evidence is growing with regard to the potential of luteolin …

Metabolic syndrome (MetS) is a chronic disease, including abdominal obesity, dyslipidemia,
hyperglycemia, and hypertension. It should be noted that the occurrence of MetS is closely …

Background Liver cancer is one of the common malignancies. The dysregulation of
metabolism is a driver of accelerated tumourigenesis. Metabolic changes are well …

Caloric restriction promotes longevity in multiple animal models. Compounds modulating
nutrient-sensing pathways have been suggested to reproduce part of the beneficial effect of …

Obesity is a major global public health concern, limiting socio-economic development and
human productivity. As studies focus on finding sustainable solutions to this challenge …

Nowadays, due to the rise of fast-food consumption, the metabolic diseases are increasing
as a result of high-sugar and high-fat diets. Therefore, there is an urgent need for natural …

Isoorientin is a natural C-glucosyl flavone that is generating a lot of interest due to its
multiple pharmacological activities. Increasing experimental data have shown that the robust …

Finger millet (Eleusine coracana) is a staple food in several parts of the world because of its
high nutritional value. In addition to its high nutrient content, finger millet contains numerous …

Chlorogenic acid (CGA) is a phenolic compound that is widely distributed in honeysuckle,
Eucommia, fruits and vegetables. It has various biological functions, including …

The incidences of short-term or long-term adverse maternal and fetal outcomes caused by
maternal diabetes are increasing. Due to toxicity or side effects, economic pressures, and …