Electroporation is being successfully used in biology, medicine, food processing, and
biotechnology, and in some environmental applications. Recent applications also include in …

Electric pulses used in electroporation-based treatments have been shown to affect the
excitability of muscle and neuronal cells. However, understanding the interplay between …

Several extraction techniques have been proposed recently as the food industry is seeking
alternatives to tedious classical methods. Moderate electric field (MEF) extraction at low and …

Naringin is a bioactive compound that exists abundantly in the by-product of citrus fruits
processing. The effects of various pulsed electric field (PEF) treatments (2–10 kV/cm, 10–50 …

Electroporation has become a powerful tool for nonviral delivery of various biomolecules
such as nucleic acids, proteins, and chemotherapeutic drugs to virtually any living cell by …

Pulsed electric field (PEF) treatment was evaluated for phycocyanin and proteins extraction
from Arthrospira platensis (Spirulina platensis). PEF extractions were performed using …

Several cell disruption methods were tested on Nannochloropsis gaditana, to evaluate their
efficiency in terms of cell disintegration, energy input and release of soluble proteins. High …

Nanosecond electric pulses have several potential advantages in electroporation-based
procedures over the conventional micro-and millisecond pulses including low level of …

Nanosecond Pulsed Electric Field (nsPEF) is an electrostimulation technique first developed
in 1995; nsPEF requires the delivery of a series of pulses of high electric fields in the order of …

Electrotechnologies are based on the direct application of an external electric field through a
given semi-conductive material. These technologies are part of a wide range of …