[HTML][HTML] A review on the immobilization of bromelain

VG Tacias-Pascacio, D Castañeda-Valbuena… - International Journal of …, 2024 - Elsevier
This review shows the endeavors performed to prepare immobilized formulations of
bromelain extract, usually from pineapple, and their use in diverse applications. This extract …

[HTML][HTML] Understanding the molecular breeding and omics approaches for finger millet (Eleusine coracana L.) improvement towards a global sustainable nutritional …

S Kayastha, JP Sahoo, M Mahapatra, N Panda - Crop Design, 2023 - Elsevier
Finger millet (Eleusine coracana L.) has gained notable interest in recent times for its
capacity to tackle global challenges related to nutritional security and sustainability. This …

[HTML][HTML] Structural and functional properties of protein hydrolysates from myofibrillar protein of crocodile (Crocodylus siamensis) meat

J Luo, M Zhang, Y Zeng, H Guo, X Wu, Z Meng, R Yin - LWT, 2024 - Elsevier
In this study, three proteases (papain, neutral protease, bromelain) were employed to
hydrolyze crocodile (Crocodylus siamensis) myofibrillar protein (MP), effects of hydrolysis …

Microenzymes: Is There Anybody Out There?

JCS Salgado, RC Alnoch, MLTM Polizeli, RJ Ward - The Protein Journal, 2024 - Springer
Biological macromolecules are found in different shapes and sizes. Among these, enzymes
catalyze biochemical reactions and are essential in all organisms, but is there a limit size for …

Study on the mechanism of targeted regulation of casein linear epitopes by three animal‐derived proteases under the optimal antigen inhibition rate conditions

Q Sun, G Mu, P Sun, X Ma, Q Zhao, X Wu… - International Journal of … - Wiley Online Library
Casein (CN) is the major family of proteins in milk and can cause allergic reactions in some
infants and children. This study investigated the regulatory mechanisms of three animal …

Efecto del grado de hidrólisis proteica sobre las propiedades nutricionales y bioactivas de harinas de frijol negro hidrolizadas con extracto de subproductos de la piña

LP Flores Prado - 2024 - riunet.upv.es
[ES] La hidrólisis enzimática de las proteínas puede ser una alternativa para conseguir una
mejora en las propiedades nutricionales y bioactivas de las legumbres. Para ello, se suelen …

Structural and Functional Properties of Protein Hydrolysates from Myofibrillar Protein of Crocodile (Crocodylus Siamensis) Meat

M Zhang, Y Zeng, H Guo, X WU, Z Meng, R Yin… - Available at SSRN … - papers.ssrn.com
In this study, three proteases (papain, neutral protease, bromelain) were employed to
hydrolyze crocodile (Crocodylus siamensis) myofibrillar protein (MP), effects of hydrolysis …

[PDF][PDF] Crop Design

S Kayastha, JP Sahoo, M Mahapatra, N Panda - researchgate.net
Finger millet (Eleusine coracana L.) has gained notable interest in recent times for its
capacity to tackle global challenges related to nutritional security and sustainability. This …