[PDF][PDF] ENERGY EFFICIENCY AND MANAGEMENT ASSESSMENT OF A FOOD PROCESSING INDUSTRY: A STUDY OF A DAIRY INDUSTRY, NIGERIA

SO ALABI, CJ DIJI - ijsser.org
The importance of energy for the creation of wealth and enhancing the global socio-
economic growth cannot be overemphasized. Therefore, the recent incessant increase in …

[PDF][PDF] Impact du type de fluide laitier sur les performances du procédé d'osmose inverse pour la production d'eau de procédé

A Bouyer - 2020 - corpus.ulaval.ca
Résumé En industrie de transformation laitière, 6.3 litres d'eau potable sont en moyenne
nécessaires pour traiter 1 litre de lait. Au Québec cela correspond à l'utilisation de 13, 6 …

An Energy Modeling Framework for Evaluating and Optimizing Process and Building Energy Systems

G Legorburu - 2020 - search.proquest.com
Buildings represent 40%, and food production represents 15.7% percent of US energy
usage. Consequently, it is important to recognize that institutions and food processors are …

[HTML][HTML] Design og simulering av soldrevet adsorpsjonsbasert ismaskin

E Vingelsgård - 2019 - ntnuopen.ntnu.no
Matsvinn og kjølesystemer med miljøskadelige arbeidsfluider er noen av de største
problemene verden står ovenfor med hensyn til global oppvarmning og populasjonsvekst …

Diversifying the seafood market of Finland through international sourcing

CN Doan - 2019 - aaltodoc.aalto.fi
Finland as a country has been trying to diversify itself on all aspects. Within the recent years,
Finland has been taking in more and more numbers of immigrants each year from all around …

[HTML][HTML] Chapter Seven: Argumentation

S Abrams - EmpoWORD: A Student-Centered Anthology and …, 2018 - pdx.pressbooks.pub
But argument is not inherently bad. In fact, as a number of great thinkers have described,
conflict is necessary for growth, progress, and community cohesion. Through disagreement …

Synthesis and Characterization of Mn-rich Heusler alloys for magnetocaloric applications

T Fichtner - 2016 - tud.qucosa.de
Abstract (EN) New magnetocaloric Heusler alloys with larger magnetocaloric effects need to
function in relatively low applied magnetic fields≤ 1 T. Therefore, the emphasis of this Ph. D …

[PDF][PDF] SUSTAINABLE DAIRY PRODUCTS: THE PROCESSING STAGE IN PRODUCT LIFE CYCLES

R Liu, NM Holden - Biosystems Engineering Research …, 2014 - researchrepository.ucd.ie
Dairy production and the dairy industry is one of the pillars of the agricultural and national
economy of Ireland. There is an increasing demand for dairy products around the world …

[引用][C] Enhancing the sustainability of food production: A methodological framework to assess and improve the sustainability of the Australian food system

M Pagotto - 2022 - espace.library.uq.edu.au
Over the next decades, the world will be transformed. Population growth is changing the
demand for food and natural resources, while economic growth in developing regions is …