Plant awareness is linked to plant relevance: A review of educational and ethnobiological literature (1998–2020)

BC Stagg, J Dillon - Plants, People, Planet, 2022 - Wiley Online Library
Societal Impact Statement This research attempts to provide novel insights into plant
awareness disparity (plant blindness), through a systematic and critical examination of the …

Dry forests, livelihoods and poverty alleviation: understanding current trends

H Djoudi, E Vergles, RR Blackie… - International Forestry …, 2015 - ingentaconnect.com
Dry forests play a significant role if the livelihoods strategies of millions of people, including
many of the world's poorest. This paper reviews the role of dry forests in providing goods …

[HTML][HTML] Diversity of use and local knowledge of wild edible plant resources in Nepal

Y Uprety, RC Poudel, KK Shrestha… - Journal of Ethnobiology …, 2012 - Springer
Background Wild edible plants (WEP) provide staple and supplement foods, as well as cash
income to local communities, thus favouring food security. However, WEP are largely …

[图书][B] Plant gum exudates of the world: sources, distribution, properties, and applications

A Nussinovitch - 2009 - taylorfrancis.com
Plant Gum Exudates of the World: Sources, Distributions, Properties, and Applications is the
most extensive collection of plant gum exudates in print, containing information on both well …

[HTML][HTML] Folk knowledge of wild food plants among the tribal communities of Thakht-e-Sulaiman Hills, North-West Pakistan

K Ahmad, A Pieroni - Journal of ethnobiology and ethnomedicine, 2016 - Springer
Background Indigenous communities of the Thakht-e-Sulamian hills reside in the North-
West tribal belt of Pakistan, where disadvantaged socio-economic frames, lack of …

How can we teach our children if we cannot access the forest? Generational change in Mapuche knowledge of wild edible plants in Andean temperate ecosystems of …

A Barreau, JT Ibarra, FS Wyndham… - Journal of …, 2016 - journals.sagepub.com
For many indigenous peoples, the contributions of wild edible plants go well beyond
nourishment; they are often also used as dye and medicines, as well as markers of identity …

Educar con ética y valores ambientales para conservar la naturaleza

A Castro Cuéllar, JL Cruz Burguete, L Ruiz-Montoya - Convergencia, 2009 - scielo.org.mx
Redalyc. Educar con ética y valores ambientales para conservar la naturaleza. Convergencia
Page 1 Educar con ética y valores ambientales para conservar la naturaleza Adriana de Cas …

[HTML][HTML] Shared but threatened: The heritage of wild food plant gathering among different linguistic and religious groups in the Ishkoman and Yasin Valleys, North …

M Abdul Aziz, AM Abbasi, Z Ullah, A Pieroni - Foods, 2020 - mdpi.com
A wild food ethnobotanical field study was conducted in the Ishkoman and Yasin valleys,
located in the Hindukush Mountain Range of Gilgit-Baltistan, northern Pakistan. These …

Wild edible plants traditionally gathered in Gorbeialdea (Biscay, Basque Country)

G Menendez-Baceta, L Aceituno-Mata, J Tardío… - Genetic Resources and …, 2012 - Springer
This ethnobotanical study aims to describe the domain of wild edible plants in Gorbeialdea
(Biscay, Iberian Peninsula), and to assess the cultural importance of the different species …

[HTML][HTML] Wild leafy vegetables: A study of their subsistence dietetic support to the inhabitants of Nanda Devi Biosphere Reserve, India

S Misra, RK Maikhuri, CP Kala, KS Rao… - Journal of ethnobiology …, 2008 - Springer
Consumption of greens is a major source of vitamins and micro-nutrients for people using
only vegetarian diets rich in carbohydrates. In remote rural settlements where vegetable …