The major issue of the current era is an unbalanced and poor diet like unhealthy fast foods,
the main cause of various diseases. Most nutraceutical and pharma industries formulating …

With population and economic development increasing worldwide, the public is increasingly
concerned with the health benefits and nutritional properties of vegetable oils (VOs). In this …

Introduction: Many Ayurvedic medicines have the potential for managing type 2 diabetes
mellitus (T2DM), with previous systematic reviews demonstrating effectiveness and safety for …

Sesame (Sesanum indicum L.) is one of the primary annual oilseeds grown in Africa and
Asia. Sesame seed oil (SSO) is of great economic and human nutrition interest worldwide …

Inflammation, oxidative stress, obesity, infection, hyperlipidemia, hypertension, and diabetes
are the main causes of atherosclerosis, which in the long term lead to hardening of the …

Sesame seeds perform many therapeutic functions against several health issues especially
those related to bones because they possess a rich content of calcium, vitamins, proteins …

Conflicting evidence exists on the effect of sesame consumption on glucose metabolism in
patients with type 2 diabetes (T2D). Therefore, this meta‐analysis focuses on the …

The spice cardamom, also known historically as the “queen of spices,” is produced from the
seeds of the plant Elettaria cardamomum, which is cultivated commercially on plantations in …

Sesame, with an oily seed containing oil, lignans, and proteins, is a popular plant that has
demonstrated health benefits such as antioxidative, antiobesity, and antiinflammatory …

Background Solanum torvum Swartz, a medicinal plant belonging to the family Solanaceae,
is an important medicinal plant widely distributed throughout the world and used as …