Essential oils (EOs) are complex mixtures of low molecular weight compounds extracted
from plants by steam distillation and various solvents. Terpenoids and phenylpropanoids are …

The antimicrobial activity of essential oils is discussed in this review taking in account
studies which were published in the period of time from 2008 until September 2010 …

Anacardic acids are the main constituents of natural cashew nut shell liquid (CNSL),
obtained via the extraction of cashew shells with hexane at room temperature. This raw …

Essential oils (EOs) are natural products composed of a mixture of volatile and aromatic
compounds extracted from different parts of plants that have shown antimicrobial activities …

The aim of this study was to screen certain plant essential oils and active compounds for
antifungal activity and their in vitro interaction with fluconazole against drug-resistant …

Essential oils (EOs) are extracted from flowers, leaves, barks, roots, and fruits of the
medicinal plants using hydrodistilation or steam distillation and continuous solvent …

Essential oils (EOs) are secondary metabolites of plants employed in folk medicine for a
long time thanks to their multiple properties. In the last years, their use has been introduced …

The objective of this study was to evaluate the in vitro susceptibility of fungi to
starch/carvacrol nanofibers produced by electrospinning. The nanofibers were incorporated …

Antimicrobial and antiviral activities of the fractions from Scutia buxifolia stem bark and
leaves were evaluated. Best antimicrobial results occurred with the ethyl acetate (EA) and n …

The essential oils (EOs) from the Brazilian species Croton zehntneri, Pterodon emarginatus
and Schinopsis brasiliensis were examined for their chemical constituents, and antioxidant …