Synthetic antioxidants, including synthetic phenolic antioxidants (SPAs), amine antioxidants
(AAs), and organophosphite antioxidants (OPAs), are essential additives for preventing …

To fulfill the growing demand for retarding the oxidation of polymers and minimizing their
migration from various products, new macromolecular synthetic phenolic antioxidants …

To comprehensively characterize residents' exposure to major semi-volatile organic
compounds (SVOCs), samples of indoor floor wipes, size-segregated airborne particles …

Synthetic antioxidants (AOs) are commonly used in everyday items and industrial products
to inhibit oxidative deterioration. However, the presence of AOs in food packaging and …

The fleeting enchantments of sensory delight will eventually fade, but the repercussions of
unhealthy food practices on public health will be sustained. In recent years, a growing …

The application of disposable tableware has increased substantially in recent times due to
the rapidly growing food delivery business in China. Synthetic phenolic antioxidants (SPAs) …

Mounting evidence suggests that environmental pollutants may affect reproductive health,
potentially leading to adverse outcomes like pregnancy loss. However, it remains unclear …

Pollutants in human milk are critical for evaluating maternal internal exposure and infant
external exposure. However, most studies have focused on a limited range of pollutants …

Synthetic phenolic antioxidants (SPAs) and relevant transformation products (TPs) are
potentially neurotoxic pollutants to which humans are widely exposed. However, their …

Infant formula is intended as an effective substitute for breast milk but is the main source of
polychlorinated naphthalenes (PCNs) to nonbreastfed infants. We performed target and …