The Human Microbiome Project was a research programme that successfully identified
associations between microbial species and healthy or diseased individuals. However, a …

High-caloric diets induce several deleterious alterations in the human body, including the
brain. However, information on the effects of these diets on the elderly brain is scarce …

A relationship between excessive sugar consumption and cognitive function has been
described in animal models, but the specific effects of sugars in humans remains unclear …

Obesity is rising globally and is associated with neurodevelopmental and psychiatric
disorders among children, adolescents and young adults. Whether obesity is the cause or …

Zinc (Zn) plays an important role in metabolic homeostasis and may modulate neurological
impairment related to obesity. The present study aimed to evaluate the effect of Zn …

Nonalcoholic fatty liver disease (NAFLD), also recently referred as metabolic (dysfunction)-
associated fatty liver disease (MAFLD), is characterized by hepatocyte steatosis in the …

Ultra-processed foods (UPFs) have gained substantial attention in the scientific community
due to their surging consumption and potential health repercussions. In addition to their well …

Breast cancer is a significant public health problem globally and prevention strategies have
become of great interest as its incidence rises. Exploring the connection between dietary …

We aimed to explore the correlation between plant-based diet indices and abdominal
obesity with depression and anxiety among older Chinese adults. This study used a cross …

In humans, alterations in cognitive, motivated, and affective behaviors have been described
with consumption of processed diets high in refined sugars and saturated fats and with high …