Meat intake frequency and anemia in Japanese children and adolescents
I Kunitsugu, M Okuda, S Sugiyama… - Nursing & Health …, 2012 - Wiley Online Library
The consumption of meat products is considered to be a feasible solution to prevent anemia,
which is a critical health problem. The present study assessed hematological parameters …
which is a critical health problem. The present study assessed hematological parameters …
Bearcats in the kitchen: A food lab-based cooking intervention for female athletes
AS Bruzina - 2017 - rave.ohiolink.edu
Purpose: The purpose of this study was to assess the acceptability and impact of a ten-week
foods lab-based cooking intervention program on the energy and nutrient intake, body …
foods lab-based cooking intervention program on the energy and nutrient intake, body …
[PDF][PDF] Association between Serum Ferritin and Body Composition in Young Women
US Dandekar - 2009 - scholarworks.umass.edu
Association between Serum Ferritin and Body Composition in Young Women Page 1
University of Massachusetts Amherst ScholarWorks@UMass Amherst Masters Theses 1911 …
University of Massachusetts Amherst ScholarWorks@UMass Amherst Masters Theses 1911 …
[PDF][PDF] Ijzer, essentieel voor een goede gezondheid
I Gesquiere, V Foulon, B Van Der Schueren… - Nutrinews, 2013 - lirias.kuleuven.be
Ijzer is essentieel voor ons lichaam. Zonder ijzer is zuurstoftransport doorheen ons lichaam
niet mogelijk. We halen ijzer uit de voeding in de vorm van haemijzer en non-haemijzer …
niet mogelijk. We halen ijzer uit de voeding in de vorm van haemijzer en non-haemijzer …
[PDF][PDF] Status of women with respect to selected nutrients: a nationwide cross-sectional study
S Gellert - 2017 - repo.uni-hannover.de
Background and aim: Vitamins, trace elements and certain polyunsaturated fatty acids are
important in the maintenance of physical functions and prevention of diet-related diseases …
important in the maintenance of physical functions and prevention of diet-related diseases …
[PDF][PDF] RAPPORT 4: DE CONSUMPTIE VAN VOEDINGSMIDDELEN
ENDEI VAN VOEDINGSTOFFEN - researchgate.net
Voeding en levensstijl hebben een grote invloed op de volksgezondheid. Voeding en
eetgewoonten zijn namelijk belangrijke risicofactoren voor verschillende aandoeningen en …
eetgewoonten zijn namelijk belangrijke risicofactoren voor verschillende aandoeningen en …
[PDF][PDF] MARIA ANDERSSON*, INES M. EGLI*, MICHAEL B. ZIMMERMANN
IM Egli - rosenfluh.ch
Eisenmangel (iron deficiency [ID]) ist definiert als der vollständige Verbrauch des zellulären
Speichereisens, das für metabolische und physiologische Funktionen benötigt wird. Er kann …
Speichereisens, das für metabolische und physiologische Funktionen benötigt wird. Er kann …
[PDF][PDF] Obesity, Iron and Young Women: Studies Investigating the Nutritional Implications of Excess Adiposity on Iron Status in Young Women
HL Cheng - 2014 - core.ac.uk
Obesity and iron deficiency are both individually major disease burdens around the world. 1,
2 Young women are particularly vulnerable to weight gain and iron deficiency. 3-6 Factors …
2 Young women are particularly vulnerable to weight gain and iron deficiency. 3-6 Factors …
[PDF][PDF] Ausgesuchte empfohlene Tagesdosen (recommended daily intakes [RNI]) für Eisen unter Berücksichtigung der Bioverfügbarkeit des Eisens in der Nahrung (17 …
AN wird durch Fleisch - rosenfluh.ch
Die ID-Prävalenz steigt besonders bei Frauen in der Adoleszenz, wenn sich Eisenverluste
durch die Menstruation mit dem Bedarf durch rasches Wachstum kumulieren. Starke …
durch die Menstruation mit dem Bedarf durch rasches Wachstum kumulieren. Starke …
Optimizing the Pharmacology of Periconceptional and Prenatal Multivitamin Supplementation
P Nguyen - 2009 - library-archives.canada.ca
It is highly recommended for women to take multivitamin/mineral supplements during the
periconceptional and prenatal periods. Studies have confirmed that taking prenatal …
periconceptional and prenatal periods. Studies have confirmed that taking prenatal …