Soil salinization is a severe abiotic stress that negatively affects plant growth and
development, leading to physiological abnormalities and ultimately threatening global food …

Soil salinization inhibits plant growth and seriously restricts food security and agricultural
development. Excessive salt can cause ionic stress, osmotic stress, and ultimately oxidative …

Foxtail millet (Setaria italica L.), a member of the Paniceae family, is a temperate and tropical
grass species that is widely cultivated on the Eurasian continent. It is Chinese in origin and …

Rice (Oryza sativa L.) is one of the most significant staple foods worldwide. Carbohydrates,
proteins, vitamins, and minerals are just a few of the many nutrients found in domesticated …

Abiotic stress in plants is considered an important environmental constraint that ultimately
reduces agricultural production. Nanotechnology is an advancing technology for improving …

Background: Soil salinity negatively impacts agricultural productivity. Consequently,
strategies should be developed to inculcate a salinity tolerance in crops for sustainable food …

Variations in climate conditions can dramatically affect plant health and the generation of
climate-resilient crops is imperative to food security. In addition to directly affecting plants, it …

Spermine (SPM) and salicylic acid (SA), plant growth stimulators, are involved in various
biological processes and responses to environmental cues in plants. However, the function …

In this study, canola (Brassica napus L.) seedlings were treated with individual and
combined salinity and lithium (Li) stress, with and without acetic acid (AA) or nitric acid (NO) …

Salinity is a major abiotic stress that restricts cotton growth and affects fiber yield and quality.
Although studies on salt tolerance have achieved great progress in cotton since the …