Phytochemistry, nutritional composition, health benefits and future prospects of Passiflora: A review

J Zhang, S Tao, G Hou, F Zhao, Q Meng, S Tan - Food Chemistry, 2023 - Elsevier
Passiflora, also known as “passion fruit”, is widely grown in tropical and subtropical regions.
It is not only eaten raw but is also widely used in processed foods. Various extracts, juices …

The preventive and therapeutic effects of anthocyanins on colorectal cancer: a comprehensive review based on up-to-date experimental studies

RP do Nascimento, AP da Fonseca Machado - Food Research International, 2023 - Elsevier
Colorectal cancer (CRC) is the second most lethal and the third most diagnosed type of
cancer worldwide. More than 75% of CRC cases are sporadic and lifestyle-related. Risk …

Freeze-dried jaboticaba (Myrciaria jaboticaba) peel powder, a rich source of anthocyanins and phenolic acids, mitigates inflammation-driven colorectal cancer in mice

RP do Nascimento, JS Rizzato, G Polezi, AMTM Moya… - Food Bioscience, 2023 - Elsevier
This study aimed to characterize the peel of jaboticaba (Myrciaria jaboticaba (Vell.) O. Berg)
by spectrophotometry and chromatography, and investigate its effects on mice with …

[HTML][HTML] Optimization of process factor and characterization of vinegar-like beverage production via spontaneous fermentation from pineapple peel waste

Y Selvanathan, N Masngut - LWT, 2023 - Elsevier
A feasible approach to compensating for pineapple wastage is by utilizing the waste. In the
present study, pineapple peels were subjected to spontaneous fermentation to produce a …

Peningkatan Produksi Markisa pada Kelompok Pekarangan Pangan Lestari (P2L) Ngongak Tanduran Kota Madiun

SPPS Negara, IM Fauzi, DA Iswari… - Jurnal Ilmiah …, 2023 - journals.alptkptm.org
Abstract Pekarangan Pangan Lestari (P2L) Ngongak Tanduran yang terletak di Taman Lalu
Lintas Bantaran Kali Madiun terdapat area penanaman markisa. Kendala yang dialami oleh …

Bioactive compounds isolated from Amazonian fruits and their possible applications

MP Souza, BR de Lima, ISC Sá… - Studies in Natural Products …, 2023 - Elsevier
The Amazon is known worldwide for its diverse flora, and because of that, it contains a wide
variety of fruit species. Many of these fruits have great economic importance. They are …

[PDF][PDF] Advances in the encapsulation of bioactive compounds present in Brazilian fruits.

NG Lima, EL Almeida, HJ Carvalho… - … of Excipients and …, 2023 - jefc.scholasticahq.com
Recent advances in the encapsulation of bioactive compounds that are found in some
important Brazilian fruits are discussedin this paper. Bacuri, Tucumã, Ticazo, Taperebá …

Desarrollo y optimización de la extracción enzimática y análisis de compuestos con actividad biológica en açai (Euterpe oleracea Mart.)

D Alavarsa Cascales - 2022 - rodin.uca.es
El açai (Euterpe oleracea Mart.) es considerada una" superfruta", por sus características
nutricionales, su alto contenido en compuestos como lípidos, fibra soluble e insoluble …

[PDF][PDF] ESTABILIDADE DE TOCOFERÓIS E FITOSTERÓIS EM MANTEIGAS DE ORIGEM VEGETAL SOB ESTOCAGEM EM ESTUFA

MV de Oliveira, CM Veronezi, N Jorge - DE ALIMENTOS - repositorio.ifgoiano.edu.br
Existem diversas espécies frutíferas na região Amazônica consideradas fontes potenciais
para produção de óleos e manteigas. Esses frutos têm sido bastante explorados por …