There is an urgent need for the development of sustainable and eco-friendly pesticide
formulations since common synthetic pesticides result in many adverse effects on human …

Consumer awareness and demands for quality eco-friendly food products have made
scientists determined to concentrate their attention on sustainable advancements in the …

The objective of this study was to evaluate the chemical composition and antifungal activity
of free and encapsulated Cinnamomum cassia essential oil (EO) against Penicillium …

The risk of using synthetic insecticides to the environment, human health, and the
emergence of new genera of pests resistant to that kind of drugs, have led to attention in …

At present, organic crops have reached an important boom in a society increasingly
interested in the conservation of the environment and sustainability. It is evident that a part of …

The widespread use of synthetic chemical pesticides beginning in the late 1930s has
contributed to the development of insecticide resistance of many important species of pest …

Our research shed light on the perspective of formulation technology regarding its
responsibility to provide phyto-insecticides that are worthy of research into potential novel …

The chemical profile of Thymus proximus essential oil (EO) and its allelopathic, phytotoxic,
and insecticidal activity was evaluated. Carvacrol, p-cymene, and γ-terpinene were detected …

There are many species of insects that feed, live, and reproduce in stored food around the
world, producing significant economic losses. One of the most damaging insects to stored …

The objective of this study was to assess the biological activity of essential oils (EOs) of four
Juniperus species obtained via two different distillation methods and their potential as …