Development and validation of a rapid and sensitive LC-MS/MS approach for alkaloid testing in different Lupinus species

T Khedr, A Juhász, KB Singh, R Foley… - Journal of Food …, 2023 - Elsevier
Foods derived from lupin are attracting consumers and producers for their nutritional value
and low cost of production. Lupin products may pose a health risk to consumers due to the …

Impacts of Different Processes on the Nutritional and Antinutritional Contents of White and Blue Lupin Seeds and Usage Possibilities for Sustainable Poultry …

T Uzun, A Agma Okur - Animals, 2023 - mdpi.com
Simple Summary The search for alternative raw feed materials that can contribute to the
solution of many different problems—such as meeting the food needs of people, soil quality …