Cambios de expresión génica asociados a la respuesta de los frutos cítricos frente a la infección por hongos del género Penicillium
S Alamar Cort - 2009 - riunet.upv.es
La infección producida por P. digitatum y P. italicum es una de las principales causas de
pérdidas durante la postcosecha de frutos cítricos. Los problemas derivados de la …
pérdidas durante la postcosecha de frutos cítricos. Los problemas derivados de la …
Antifungal spectrum determination of the K5 type yeast killer protein on fungi causing spoilage in citrus fruits
RA Kepekçi - 2006 - open.metu.edu.tr
Some yeast strains under certain conditions secrete polypeptide toxins which are inhibitory
to sensitive fungal cells into the medium. These yeast strains are termed as killer yeasts and …
to sensitive fungal cells into the medium. These yeast strains are termed as killer yeasts and …
Fundamental study of natural and synthetic antimicrobial peptides as novel preservatives against fungal food spoilage
TLC Thery - 2019 - cora.ucc.ie
A large part of food loss is associated with the development of fungal contamination at early
or late stages of production. This spoilage, via the production of mycotoxins, has potentially …
or late stages of production. This spoilage, via the production of mycotoxins, has potentially …
An integrated approach to postharvest disease management in citrus
JP Bower, MT Dennison, GC Schutte - XXVI International Horticultural …, 2002 - actahort.org
The use of chemical fungicides for postharvest disease control is under pressure due to both
fungal resistance potential as well as the consumer wishing to purchase fungicide-free fruit …
fungal resistance potential as well as the consumer wishing to purchase fungicide-free fruit …
[PDF][PDF] Fundamental study of natural and synthetic antimicrobial
TLC Thery - 2019 - cora.ucc.ie
A large part of food loss is associated with the development of fungal contamination at early
or late stages of production. This spoilage, via the production of mycotoxins, has potentially …
or late stages of production. This spoilage, via the production of mycotoxins, has potentially …
[图书][B] Caracterización de distintos péptidos antimicrobianos con actividad frente a hongos fitopatógenos de interés agroalimentario
AM Rodríguez - 2008 - core.ac.uk
Este trabajo ha sido realizado en el Grupo de Fisiología y Biotecnología Postcosecha del
Departamento de Ciencia de los Alimentos del IATA (CSIC), gracias a sendas becas …
Departamento de Ciencia de los Alimentos del IATA (CSIC), gracias a sendas becas …
ISR 2000®: an aid to biocontrol of postharvest decay in citrus.
JP Bower - 2003 - cabidigitallibrary.org
Postharvest disease control in citrus is traditionally achieved by chemical means (Knight et
al., 1997). While a number of chemicals have in the past been used, the available options …
al., 1997). While a number of chemicals have in the past been used, the available options …
Optimized thionin protects plants against bacterial infections
EW Stover, G Gupta, G Hao - US Patent 10,378,024, 2019 - Google Patents
Two small proteins with anti-bacterial activity are generated and called optimized thionin
and optimized pro-thionin. Optimized pro-thionin contains a signal sequence for intracellular …
and optimized pro-thionin. Optimized pro-thionin contains a signal sequence for intracellular …
[PDF][PDF] cítricos Penicillium digitatum”
DDJFM López - core.ac.uk
En primer lugar me gustaría agradecer especialmente a mi director de tesis, el Dr. Jose F.
Marcos por haberme dado esta gran oportunidad de venir de Argentina para unirme a su …
Marcos por haberme dado esta gran oportunidad de venir de Argentina para unirme a su …
[PDF][PDF] Structure-function insights into the biochemical properties and phospholipid bilayer interactions of the saposin-like domain of plant aspartic proteases
BC Bryksa - 2016 - atrium.lib.uoguelph.ca
This thesis is an investigation of structure-function relationships of the saposin-like domain
of plant aspartic proteases. Many plant aspartic proteases contain an additional sequence of …
of plant aspartic proteases. Many plant aspartic proteases contain an additional sequence of …