The adverse effects caused by nonselective and selective cyclooxygenase‐2 (COX‐2)
inhibitors remain a challenge for current anti‐inflammatory medications. A balanced …

Abstract γ-Oryzanol is the most potent natural antioxidant in rice (Oryza sativa L.), and its
pharmacological profile has been intensively investigated. A growing body of evidence …

Jantung pisang kepok, bekatul dan ampas kelapa merupakan bahan pangan lokal yang
berpotensi untuk dikembangkan sebagai makanan selingan dalam mencegah atau …

Introduction: Bisphenol A (BPA), is known to be extensively utilized industrial chemical for
manufacturing many products. It has a toxic, cumulative effect on human health. Propolis is a …

Asap rokok merupakan sumber radikal bebas eksogen yang dapat menimbulkan peroksida
lipid. Proses peroksida lipid mengakibatkan kerusakan membran sel endotel yang …

Rice bran oil (RBO) has been demonstrated to affect complex malfunctioned conditions such
as oxidative stress, hyperlipidemia, hyperglycemia, hypertension, inflammation, abnormal …

Background: The prevalence of peptic ulcers is increasing due to lifestyle changes and
harmful diets. Objective: The aim of this study was to investigate the effect of fish oil (FO) on …

We investigated the changes in the oxidative stress and cardiovascular disease risk
biomarkers, including the activity of the cardiac autonomic nervous system, in older adults …

Background: The efficiency of ovine in vitro embryo production remains low yet. Aims: The
present study evaluated the effect of different concentrations of gamma (γ)-oryzanol in …

Cereal grains are the world's leading and popular food products. As a conventional food,
cereal grains have been consumed by people worldwide for a long time. Cereal grains and …