Dietary polyphenols and the risk of metabolic syndrome: a systematic review and meta-analysis

P Ramaiah, KJ Baljon, A Hjazi, MT Qasim… - BMC Endocrine …, 2024 - Springer
Background Accumulating evidence has suggested that dietary polyphenols may be
protective against metabolic syndrome (MetS); however, the available evidence is …

[HTML][HTML] The association between dietary intake of flavonoids and its subclasses and the risk of metabolic syndrome

Z Zhao, W Gao, X Ding, X Xu, C Xiao, G Mao… - Frontiers in …, 2023 - ncbi.nlm.nih.gov
Background The healthiest way to prevent metabolic syndrome (MetS) is through behavioral
and nutritional adjustments. We examined the relationship between total flavonoids intake …

[HTML][HTML] Multi-therapeutic potential of flavonoids as an essential component in nutraceuticals for the treatment and management of human diseases

SIR Okoduwa, I Abdulwaliyu, BE Igiri, SO Arekemase… - Phytomedicine Plus, 2024 - Elsevier
Background Diseases are one of the factors affecting human and national development in
all its ramifications. Some of the diseases that affect humans are usually difficult to manage …

[PDF][PDF] Relationship between polyphenol consumption and metabolic syndrome in adults: a prospective cohort study

ATCA Machado - 2021 - repositorio-aberto.up.pt
Introdução: O aumento da prevalência da síndrome metabólica (SM) é um grande problema
de saúde pública. Estudos demonstram que a ingestão de polifenóis pode ter um impacto …