[HTML][HTML] Addressing post-harvest losses through agro-processing for sustainable development in Ethiopia

MM Urugo, E Yohannis, TA Teka, HF Gemede… - Journal of Agriculture …, 2024 - Elsevier
Agriculture is vital to Ethiopia's economy, yet postharvest losses persist, threatening food
security and economic growth. The literature indicates that losses range from 15–45 …

[HTML][HTML] The science behind physical field technologies for improved extraction of juices with enhanced quality attributes

MT Afraz, X Xu, XA Zeng, W Zhao, S Lin, M Woo, Z Han - Food Physics, 2024 - Elsevier
Consumer demand for high-quality, nutritious juice products is steadily increasing. Ongoing
research and innovation in juice extraction technologies will likely further shape the …

[HTML][HTML] Valorization of Strawberry Juice Production Wastewater: Possibilities for Polyphenols Recovery and Plant Biostimulant Production

I Danilov, V Vlajkov, Z Šumić, A Milić, AT Horecki… - Foods, 2024 - mdpi.com
Fruit juice production is one of the most important branches of the food and beverage
industry, considering both the market size and demand. It is also one of the largest …

The effect of COVID-19 pandemic on the fruit juice industry: Insights from Türkiye

B Keskin - Heliyon, 2024 - cell.com
The COVID-19 pandemic has caused major problems in many areas of the world and has
deeply affected many sectors and industries. The food and beverage industry is one of the …

[HTML][HTML] Optimal Shoot Mass for Propagation to Increase the Yield and Quality of Pineapple

NQ Hung, LTM Ha, DT Lien, NTT Nga, VP Lam - Sustainability, 2024 - mdpi.com
This study investigates the impact of shoot mass on the growth, flowering, and yield of
pineapple plants in two consecutive crops (2019–2020 and 2020–2021). Four treatments …

[HTML][HTML] Addressing disparities in European Social Sciences & Humanities research on climate, energy and mobility: insights from a Call for Evidence survey and …

C Foulds, A Crowther, AH Sorman, V Cabello… - Open Research …, 2023 - ncbi.nlm.nih.gov
Despite the efforts of the EU, disparities remain in terms of the participation of Social
Sciences and Humanities (SSH) researchers from both Southern and Central & Eastern …

[PDF][PDF] WHAT ARE THE ENVIRONMENTAL EFFECTS OF DIETS?

L Van Stratum - 2024 - libstore.ugent.be
WHAT ARE THE ENVIRONMENTAL EFFECTS OF DIETS? Page 1 WHAT ARE THE
ENVIRONMENTAL EFFECTS OF DIETS? A CASE STUDY ON AN OMNIVOROUS AND A …

[HTML][HTML] Apple Pomace: Transforming Waste into Wealth across Various Food Industries

K Aslam, S Sattar, A Latif - Mathews Journal of Nutrition …, 2024 - mathewsopenaccess.com
The processing of fruits and vegetables often results in discarded residues, contributing to
food waste. This review highlights the potential of utilizing these byproducts, particularly …