Maize (Zea mays L.) is the most important food crop in the world, with significant acreage
and production across the globe. However, it is affected by low temperatures throughout its …

How to improve the yield of crops has always been the focus of breeding research. Due to
the population growth and global climate change, the demand for food has increased …

It is well established that an abnormal tetrahydrofolate (THF) cycle causes the accumulation
of hydrogen peroxide (H 2 O 2) and leaf senescence, however, the molecular mechanism …

Leaf color is a highly important agronomic trait, and mutants with altered leaf coloration can
serve as excellent models for studies on chloroplast development and chlorophyll …

Sponge gourd fruit skin color is an important quality-related trait because it substantially
influences consumer preferences. However, little is known about the miRNAs and genes …

Plant amino acid transporters regulate not only long-distance transport and reallocation of
nitrogen (N) from source to sink organs, but also the amount of amino acids in leaves …

植物光合作用主要依赖绿色叶片, 而叶片生长发育最直观的特征是叶色. 目前已克隆200
多个调控水稻(Oryza sativa) 叶色的基因. 水稻叶色调控机制复杂多样, 涉及多条调控途径 …

Leaf senescence plays an important role in crop developmental processes that dramatically
affect crop yield and grain quality. The genetic regulation of leaf senescence is complex …

The duration of the rice growth phase has always been an important target trait. The
identification of mutations in rice that alter these processes and result in a shorter growth …

摘要小麦(Triticum aestivum) 品质性状是多基因控制的复杂数量性状, 深入挖掘重要基因组区域
和候选基因对小麦品质分子遗传改良具有重要意义. 本研究从31 个独立数量性状位点 …