Vitis vinifera is a deciduous woody vine of the genus Vitis. Its fruit is sweet, nutritious, and
well-liked by consumers. Consumer demand for grape quality is growing as people's living …

Long non-coding RNAs (lncRNAs) are transcripts> 200 nucleotides that have prominently
surfaced as dynamic regulatory molecules. Using computational approaches, we identified …

Rotundone was initially identified as a grape-derived compound responsible for the peppery
aroma of Shiraz wine varieties. It has subsequently been found in black and white pepper …

Background Gene expression datasets in model plants such as Arabidopsis have
contributed to our understanding of gene function and how a single underlying biological …

In the last decade, great progress has been made in clarifying the main determinants of
anthocyanin accumulation in grape berry skin. However, the molecular details of the fine …

The downstream flux of carotenoid metabolism in grape berries includes the biosynthesis of
norisoprenoids, a group of important aroma compounds, and the production of ABA, a well …

Grapes are widely cultivated around the world and their quality has distinct regional
characteristics. In this study, the qualitative characteristics of the 'Cabernet Sauvignon'grape …

Diurnal changes in gene expression occur in all living organisms and have been studied on
model plants such as Arabidopsis thaliana. To our knowledge the impact of the nycthemeral …

Ripening is one of the key processes associated with the development of major organoleptic
characteristics of the fruit. This process has been extensively characterized in climacteric …

The efficiency of in vitro polyploidization depends on several variables associated to the
plant, the antimicrotubule agent and the interactions between them. In the present work, we …