Microencapsulation of oils: A comprehensive review of benefits, techniques, and applications

AM Bakry, S Abbas, B Ali, H Majeed… - … reviews in food …, 2016 - Wiley Online Library
Microencapsulation is a process of building a functional barrier between the core and wall
material to avoid chemical and physical reactions and to maintain the biological, functional …

Application of microencapsulated essential oils in cosmetic and personal healthcare products–a review

IT Carvalho, BN Estevinho… - International journal of …, 2016 - Wiley Online Library
Nowadays, the consumers around the world are increasingly focused on health and beauty.
The renewed consumer interest in natural cosmetic products creates the demand for new …

[图书][B] Handbook of encapsulation and controlled release

M Mishra - 2015 - books.google.com
Written at a level comprehensible to non-experts, this handbook covers the current state of
encapsulation and controlled released technologies, presenting the fundamental processes …

Microencapsulation of phase change materials with polystyrene/cellulose nanocrystal hybrid shell via Pickering emulsion polymerization

B Zhang, Z Zhang, S Kapar, P Ataeian… - ACS Sustainable …, 2019 - ACS Publications
Microcapsulation of phase change materials (PCMs) within a shell is one of the most
feasible methods to explore their applications for thermal energy storage. Here, a facile …

Phase change materials for building construction: An overview of nano-/micro-encapsulation

A Sivanathan, Q Dou, Y Wang, Y Li, J Corker… - Nanotechnology …, 2020 - degruyter.com
Buildings contribute to 40% of total global energy consumption, which is responsible to 38%
of greenhouse gas emissions. It is critical to enhance the energy efficiency of buildings to …

Supercooling suppression of microencapsulated phase change materials by optimizing shell composition and structure

F Cao, B Yang - Applied Energy, 2014 - Elsevier
A new method for supercooling suppression of microencapsulated phase change materials
(PCMs) has been developed by optimizing the composition and structure of the …

Complex coacervates for thermally sensitive controlled release of flavor compounds

Y Yeo, E Bellas, W Firestone, R Langer… - Journal of Agricultural …, 2005 - ACS Publications
To improve the appeal of frozen baked foods upon heating, we have encapsulated flavor oil
in complex coacervate microcapsules using gelatin and gum Arabic. Variation of polyion …

Preparation and application of flavor and fragrance capsules

L He, J Hu, W Deng - Polymer Chemistry, 2018 - pubs.rsc.org
Flavors and fragrances in special active materials are applied widely in daily life, which can
bring pleasant olfactory and gustatory sensations. However, their many ingredients are …

Preparation and characterization of microencapsulated polythiol

YC Yuan, MZ Rong, MQ Zhang - Polymer, 2008 - Elsevier
Microcapsules containing curing agent for epoxy were successfully prepared by in situ
polymerization with poly (melamine–formaldehyde)(PMF) as the shell material and high …

[HTML][HTML] Taguchi and ANOVA analysis for the optimization of the microencapsulation of a volatile phase change material

AN Mustapha, Y Zhang, Z Zhang, Y Ding… - journal of materials …, 2021 - Elsevier
The microencapsulation of volatile phase change materials is an important and challenging
area for low-temperature thermal energy storage. Our previous studies have effectively …