Resveratrol (3, 5, 4′-trihydroxy-trans-stilbene), a polyphenol found in grapes, red wine,
peanuts, and apples, has been reported to exhibit a wide range of biological and …

Stilbenes are phenolic compounds naturally synthesized as secondary metabolites by the
shikimate pathway in plants. Research on them has increased in recent years due to their …

Natural product compounds have lately attracted interest in the scientific community as a
possible treatment for gastrointestinal (GI) cancer, due to their anti-inflammatory and …

It is supposed that plant functional foods, rich in phytochemicals, may potentially have
preventive effects in carcinogenesis. In this study, the anticancer effects of cloves in the in …

Despite significant improvements in clinical management, pancreatic cancer (PC) remains
one of the deadliest cancer types, as it is prone to late detection with extreme metastatic …

Pancreatic ductal adenocarcinoma is one of the deadliest cancers worldwide and the fourth
leading cause of cancer-related deaths in United States. Regardless of the advances in …

Health promotion strategies and lifestyle changes are important in disease prevention. Oral
health has received a large amount of attention previously as it is a fundamental component …

Aberrant signal transducer and activator of transcription 3 (STAT3) signaling promotes the
initiation and progression of cancer in humans by either inhibiting apoptosis or inducing cell …

Background Pancreatic cancer (PC) is the fourth most common cause of cancer death.
Combination therapies with classical chemotherapeutic agents improved treatment of …

Pancreatic cancer is a disease with a high mortality rate. Although survival rates for different
types of cancers have improved in recent years, the five‐year survival rate of pancreatic …