Chilli (Capsicum annuum L.) is used as spice not only in India but also throughout the world
on account of its pungency and pleasant flavour. Through consumption in small amount …

Genetic diversity analysis of 32 commercial Indian potato varieties was done using four multi-
loci SSR (123 alleles at 12 loci), 14 RAPD (168 alleles) and 21 morphological markers. 2D …

The tomato is one of the most economically, socially and nutritionally important vegetables,
presenting high added value. The culture allows high profit for the producers, but it is a high …

Thiriy six genotypes of potato were evaluated for genetic divergence by using the
Mahalanobis D2 statistic. The population distributed into 9 clusters of which cluster I was the …

Twenty selected genetically diverse okra strains were evaluated using Principal Component
and cluster analysis for the extent of variability and relationship between various …

Abstract 25 cultivars of Pumpkin are evaluated systematically during kharif season of 2013-
14. Analysis of variance studies indicates significant differences among all the genotypes for …

Seventeen potato genotypes were studied separately both in the sub-tropical plains and the
temperate hills for estimation of genetic divergence using Mahalanobis's D2 statistic. The …

An experiment was conducted at Main Experiment Station of Department of Vegetable
Science at Acharya Narendra Deva University of Agriculture and Technology, Kumarganj …

Dezoito genótipos de aveia foram testados quanto à dissimilaridade genética, com e sem o
controle de moléstias da parte aérea. As variáveis avaliadas foram rendimento de grãos …

In order to assess the genetic diversity, an experiment was conducted with 31 soybean
genotypes grown in randomized block design with three replications. The data were …