The current use and evolving landscape of nutraceuticals

AS Chopra, R Lordan, OK Horbańczuk… - Pharmacological …, 2022 - Elsevier
The nutraceutical market is currently a high-impact multi-billion-dollar industry, and it is
anticipated to grow rapidly over the next decade. Nutraceuticals comprise diverse food …

Platelet activation and prothrombotic mediators at the nexus of inflammation and atherosclerosis: Potential role of antiplatelet agents

R Lordan, A Tsoupras, I Zabetakis - Blood reviews, 2021 - Elsevier
Platelets are central to inflammation-related manifestations of cardiovascular diseases
(CVD) such as atherosclerosis. Platelet-activating factor (PAF), thrombin, thromboxane A 2 …

Classification and regulation of functional food proposed by the Functional Food Center

D Martirosyan, T Lampert, M Ekblad - Functional Food Science-Online …, 2022 - ffhdj.com
There has yet to be a consensus on the definition of functional foods (FF), and accordingly
many institutions lack a comprehensive process for its classification. The Functional Food …

Dietary supplements—for whom? The current state of knowledge about the health effects of selected supplement use

RE Wierzejska - International journal of environmental research and …, 2021 - mdpi.com
Dietary supplements are products containing nutrients sold in various medicinal forms, and
their widespread use may stem from the conviction that a preparation that looks like a drug …

A decade of nutraceutical patents: where are we now in 2018?

P Daliu, A Santini, E Novellino - Expert opinion on therapeutic …, 2018 - Taylor & Francis
Introduction: In the last 10 years, nutraceuticals have grown in interest to researchers,
industry, and consumers and are now familiar in the collective imagination as a tool for …

Nutraceuticals-shedding light on the grey area between pharmaceuticals and food

A Santini, E Novellino - Expert Review of Clinical Pharmacology, 2018 - Taylor & Francis
The term LnutraceuticalL, originally coined in 1989 by Stephen DeFelice, founder and
chairman of the Foundation for Innovation in Medicine (DeFelice, 1989), is a portmanteau of …

Environmental fate of aquatic pollutants and their mitigation by phycoremediation for the clean and sustainable environment: A review

S Thanigaivel, S Vinayagam, L Gnanasekaran… - Environmental …, 2023 - Elsevier
Emerging pollutants such as natural and manufactured chemicals, insecticides, pesticides,
surfactants, and other biological agents such as personal care products, cosmetics …

Nanoemulsions: An emerging platform for increasing the efficacy of nutraceuticals in foods

R Zhang, Z Zhang, DJ McClements - Colloids and Surfaces B: Biointerfaces, 2020 - Elsevier
Both whole and processed foods contain numerous bioactive substances that improve
human health and performance, including macronutrients, micronutrients, and …

Anti-inflammatory mechanisms of dietary flavones: tapping into nature to control chronic inflammation in obesity and cancer

A Kariagina, AI Doseff - International Journal of Molecular Sciences, 2022 - mdpi.com
Flavones are natural phytochemicals broadly distributed in our diet. Their anti-inflammatory
properties provide unique opportunities to control the innate immune system and …

Nutrition and bipolar disorder: a systematic review

FC Gabriel, M Oliveira, BDM Martella… - Nutritional …, 2023 - Taylor & Francis
Introduction: Individuals with bipolar disorder (BD) have higher rates of unhealthy lifestyles
and risk for medical comorbidities Research currently suggests that dietary factors may play …