Background: The commercially available synthetic angiotensin-I-converting enzyme (ACE)
inhibitors are known to exert negative side effects which have driven many research groups …

This study aimed to identify novel ACEI peptides from Larimichthys crocea titin using in silico
approaches and to clarify the molecular interaction mechanism. The hydrolyzed peptides of …

Hypertension is a chronic increase in blood pressure, characterized as primary and
secondary hypertension. The disorder is associated with various risk factors like obesity …

Angiotensin I-converting enzyme (ACE) inhibitory peptides were isolated and characterized
from cowpea (Vigna unguiculata L. walp). Cowpea protein isolate was prepared by wet …

The purpose of this study was the purification and characterization of an angiotensin I
converting enzyme (ACE) inhibitory peptide purified from enzymatic hydrolysates of rainbow …

Bioactive peptides as products of hydrolysis of diverse marine invertebrate (shellfish,
crustacean, rotifer, etc.) proteins are the focus of current research. After much research on …

Hypertension is a global health concern, estimated to affect up to 30% of the adult
population in developed and developing countries. It is a major controllable risk factor …

The frequency of lifestyle-related diseases is steadily increasing, particularly of
hypertension, a risk factor for cardiovascular diseases such as coronary heart disease …

En este trabajo se reportan las especies de Brachionidae reconocidos en las muestras
recogidas en octubre de 2010 en la albufera Laguna El Paraiso, Huacho (11° 13'− 11° 10'S …

Soybean residue (okara) was found to have a function as angiotensin I-converting enzyme
(ACE) inhibitor. In this study, the soybean residue was a kind of waste in soybean …