Objective: To estimate the burden of excess weight in Brazilian adolescents. Design:
Systematic review with meta-analysis. Setting: We searched the literature in four databases …

Objective: The aim of the present study was to evaluate the prevalence of total cholesterol
(TC) and low-density lipoprotein (LDL) alterations in children and adolescents in Brazil …

Objective To examine the association of arterial hypertension and the hypertriglyceridemic
waist phenotype (HWP) and hypertriglyceridemic waist-to-height phenotype (HWHP) …

Objective: To evaluate energetic contribution according to the degree of industrial food
processing and its association with sociodemographic, anthropometric, biochemical, clinical …

Variations in lipid profile have been observed in sickle cell disease (SCD) and
understanding their relationship with disease severity is crucial. This study aimed to …

Objective To analyze the impact of the CHILD-2 diet on the lipid profile of Brazilian children
and adolescents with dyslipidemia. Methods This is a quasi-experimental study, where 149 …

Objective To characterize food consumption, considering the degree of industrial food
processing by public schools' adolescents. Methods Cross-sectional study involving …

Consumo alimentar de adolescentes de escolas públicas segundo grau de processamento
industrial dos alimentos Page 1 Revista de Nutrição Rev Nutr. 2022;35:e210078 …

This study investigated the relationship between dietary patterns and lipid profile in
adolescents. This is a cross-sectional study involving a probabilistic sample of 1,188 …

The study aims to evaluate the association between inadequate consumption of antioxidant
minerals and plasma lipoprotein concentrations in adolescents. We conducted a cross …