Diabetes Mellitus (DM) is a global health problem with a high prevalence rate in Indonesia,
ranking 5th out of 10 countries with the highest number of diabetes cases. In 2019 …

Psidium guajava is one of the most common edible medicinal plants frequently used in
Malagasy traditional medicine to treat gastrointestinal infections. In order to evaluate their …

Purpose Fructose is highly lipogenic, and its unhindered ingestion by children and
adolescents is understood to induce hypertriglyceridemia and non-alcoholic fatty liver …

Psidium guajava L. is a small evergreen tree known for its magnificent medicinal and
nutritional value. This study aimed to evaluate the nutritional profile and in vitro …

Abstract Production of Nile Tilapia Oreochromis niloticus contributes to economic growth in
many countries. However, there has been a decline in its production over the years due to …

Psidium guajava is a new crop cultivated in Greece, with a potential pharmaceutical and
ornamental uses. An efficient and reliable protocol for in vitro clonal propagation of P …

Yogurt is one of the popular dairy products produced by the bacterial fermentation of milk.
Researches proved that fruit enriched Rice-based yogurt is good alternative for the …

The demand for functional food has increased during recent years. These foods have a
therapeutic effect like antioxidant, antidiabetic, anticancer, and are pre-and probiotic. Recent …

Acetylcholinesterase (AChE) inhibitors play a crucial role in the treatment of Alzheimer's
disease. These drugs increase acetylcholine levels by inhibiting the enzyme responsible for …

Phytochemical analyses of guava leaf extracts, commonly applied in traditional medicine,
revealed the presence of several bioactive polyphenols. In this study, we optimized the …