Provisional classification of wild edible fruits based on their nutrient profiles

F Omujal, P Ochan, P Okullo, PE Ogwang, CA Okia… - 2022 - dir.muni.ac.ug
Nutritional analyses of food have mainly focused on determining the nutritional composition.
Few concentrate on their nutritional value. This study provisionally classified ten wild edible …

[PDF][PDF] In Vitro Antioxidative Activity of Indigenous Ghanaian Fruits and Vegetables

AA Abakah, J Rondeval-dova, SK Boateng… - seeds, 2021 - sciforum.net
Changes in human dietary patterns have contributed to the various forms of malnutrition 16
and nutrition-related non-communicable diseases (NCDs) prevalent in the world today …

Proximate and Mineral Composition of Nsala Bakala (Dracaena camerooniana Baker) Leaves, Stems and Roots from Nzenze Forest in Uíge Province, Angola

M Mawunu, T Lautenschläger, L Luyeye… - European Journal of …, 2021 - ejbio.org
Dracaena camerooniana Baker. Nutrient determination was carried out according to
standard methods. The nutritional profile of the leaves, roots and stems of D. camerooniana …

[PDF][PDF] Journal of biodiversity and conservation

K Agarwal, S Mohapatra, B Behera - Proceeding of National …, 2019 - researchgate.net
Anthropogenic activities are responsible for global biodiversity loss. The ecological issues
could be the key to understand the mitigation measures & biotechnological approaches …

[PDF][PDF] Roles, trends and challenges of neglected and underutilized species in Ghana. A review of the literature

R Vernooy - 2021 - cgspace.cgiar.org
For rural communities in Ghana, neglected and underutilized crop species (NUS) are
important for nutrition, food security and income generation. However, little is known about …

[PDF][PDF] Nutritional Status and Toxicological Characteristics: Review on Wild Edible Plants in Ethiopia

A Hassen - EC Pharmacology and Toxicology, 2021 - ecronicon.net
Most of the rural communities depend on wild edible plants for fulfilling their dietary
requirements. They believe that all wild edible plants are safe to them. This is because the …

[PDF][PDF] OPPORTUNITIES FOR BUILDING NUTRITION-SENSITIVE NON-WOOD FOREST PRODUCT VALUE CHAINS IN UGANDA

CA Okia, E Acanakwo, F Omujal, S Sorrenti, G Muir - apps.worldagroforestry.org
Non-wood forest products (NWFPs), defined as tangible physical goods of biological origin
other than wood from forests, woodlands or trees outside forest, provide resilience to food …

[引用][C] Influence of Antinutritional Factors on the Mineral Bioavailability of Red Vine Tree:(Leea Guineensis G. Don)

R MB, A SO, R EA, H OK, RA Alawode - Journal of Health, Wellness and Safety …, 2023