Phellinus linteus (P. linteus) is a famous Chinese medicine and has a long history in China.
In recent years, P. linteus polysaccharides (PLPs) have attracted extensive attention …

Plant-based functional foods have attracted increasing research interest to validate their use
in preventing metabolic disease. Since it is increasingly recognized that inflammation …

Background Diabetes belongs to the most prevalent metabolic diseases worldwide, which is
featured with insulin resistance, closely associated with obesity and urgently needs to be …

Dietary flavonoids are abundant in natural plants and possess multiple pharmacological and
nutritional activities. In this study, apigenin, luteolin, and baicalein were chosen to evaluate …

Flavonoids have always been considered as the chemical basis for the hypoglycemic effect
of mulberry leaves. In the course of our search for hypoglycemic effect agents from natural …

Objective Low back pain (LBP) is a worldwide health issue primarily attributed to
intervertebral disc degeneration (IVDD). Qiangjin Zhuang Qufeng mixture (QJZG), an …

Dried tangerine peel (Citri reticulatae Pericarpium, CRP; Chenpi in Chinese) possesses
medicine and food homology with hypolipidemic, anti-inflammatory and antioxidant …

The development of numerous diseases is significantly influenced by inflammation.
Macrophage-derived exosomes (M-Exos) play a role in controlling inflammatory reactions in …

Abstract Apigenin (4′, 5, 7‐trihydroxyflavone) is a natural flavone reported to present anti‐
diabetic and anti‐oxidative bioactivities. The effect of apigenin to mitigate endothelial …

Background Although previous clinical studies and animal experiments have demonstrated
the efficacy of Gegen Qinlian Decoction (GQD) in treating Type 2 Diabetes Mellitus (T2DM) …