From Agri-food Wastes to Enzyme Production: A Systematic Review with Methodi Ordinatio
A da S Pereira, CPL Souza, RCB Franson… - Waste and Biomass …, 2024 - Springer
Purpose Responsible resource management is crucial, mainly on the challenge represented
by food and agro-industrial wastes. These wastes have significant environmental impacts …
by food and agro-industrial wastes. These wastes have significant environmental impacts …
[HTML][HTML] Upstream and Downstream Bioprocessing in Enzyme Technology
N Guajardo, RA Schrebler - Pharmaceutics, 2023 - mdpi.com
The development of biotransformation must integrate upstream and downstream processes.
Upstream bioprocessing will influence downstream bioprocessing. It is essential to consider …
Upstream bioprocessing will influence downstream bioprocessing. It is essential to consider …
[HTML][HTML] Isolation and identification of pathogens of Morchella sextelata bacterial disease
X Zhu, K Ma, M Sun, J Zhang, L Liu, S Niu - Frontiers in Microbiology, 2023 - frontiersin.org
Morel mushroom (Morchella spp.) is a rare edible and medicinal fungus distributed
worldwide. It is highly desired by the majority of consumers. Bacterial diseases have been …
worldwide. It is highly desired by the majority of consumers. Bacterial diseases have been …
[HTML][HTML] Approaches for Producing Fungal Cellulases Through Submerged Fermentation
M Nazir, A Iram, D Cekmecelioglu… - Frontiers in Bioscience …, 2024 - imrpress.com
Fungal cellulases are the most sought-after biological molecules produced from microbial
sources in the last four decades. Owing to their emerging applications in the bioenergy …
sources in the last four decades. Owing to their emerging applications in the bioenergy …