To mitigate greenhouse gas (GHG) emissions of intensified agriculture, conservation
practices are gradually being implemented in Chinese wheat–maize cropping systems …

To better understand the effects of tillage practices and nitrogen (N) fertilizer applications on
the microbial-mediated soil CO 2 emissions in the maize fields, a four-year (2018–2021) …

Context or problem Soil CO 2 emissions respond differently to different tillage practices.
However, limited information is available regarding the impact of conventional tillage (CT) …

Climate change is one of the main challenges, and it poses a tough challenge to the
agriculture industry globally. Additionally, greenhouse gas (GHG) emissions are the main …

The sustainable management of Mediterranean agricultural soils, characterized by
salinization and low organic matter content, requires a thorough understanding of their …

Tillage and harvesting operations of perennial forage crops have problems with soil
compaction. The effects of this phenomenon are soil deterioration with reduced crop …

Agriculture is in a constant state of change. Its new practices and technologies represent
impacts that are difficult to predict. The transition from animal traction to tractors and the …

Under the uncertainty of conservation tillage on output, technology demonstration, as an
information disclosure mechanism, is very worthy of attention for its effects on rural …

In this study, the amounts of greenhouse gas (equivalent to CO 2) emitted from inputs
consumption and CO 2 emission from the soil in the various wheat-maize farming systems …

El cultivo de cacao (Theobroma cacao L.), es innato del continente americano, enfocado en
las regiones de Centro y Latinoamérica; el mismo que ha sido expandido a todo el mundo …