The functionality of probiotics in aquaculture: An overview
MT El-Saadony, M Alagawany, AK Patra, I Kar… - Fish & shellfish …, 2021 - Elsevier
Probiotics are live beneficial bacteria introduced into the gastrointestinal tract through food
or water, promoting good health by enhancing the internal microbial balance. Probiotic …
or water, promoting good health by enhancing the internal microbial balance. Probiotic …
Probiotics, prebiotics, and synbiotics used to control vibriosis in fish: A review
The aquaculture industry is still expanding to provide human beings with healthy and
nutritious protein sources. Infectious diseases, deteriorated water quality parameters, and …
nutritious protein sources. Infectious diseases, deteriorated water quality parameters, and …
[HTML][HTML] The use of Bacillus species in maintenance of water quality in aquaculture: A review
Aquaculture effluent is often associated with increased organic carbon, suspended solids,
phosphates, nitrogenous species (nitrates, nitrites, and ammonia), chemical oxygen demand …
phosphates, nitrogenous species (nitrates, nitrites, and ammonia), chemical oxygen demand …
Overview of the latest developments in the role of probiotics, prebiotics and synbiotics in shrimp aquaculture
With the growing world population, the demand for food has increased, leading to excessive
and intensive breeding and cultivation of fisheries, simultaneously exacerbating the risk of …
and intensive breeding and cultivation of fisheries, simultaneously exacerbating the risk of …
Host-associated probiotics: a key factor in sustainable aquaculture
The aquaculture industry has dramatically developed during the last two decades. However,
this development has, in some cases, resulted in environmental degradation, emergence of …
this development has, in some cases, resulted in environmental degradation, emergence of …
Probiotics, lactic acid bacteria and bacilli: interesting supplementation for aquaculture
Probiotics administration in aquafeed is known to increase feed consumption and
absorption due to their capacity to release a wide range of digestive enzymes and nutrients …
absorption due to their capacity to release a wide range of digestive enzymes and nutrients …
Shrimp vibriosis and possible control measures using probiotics, postbiotics, prebiotics, and synbiotics: A review
The shrimp industry has been greatly expanded in the past two decades in several countries
throughout the globe to provide human beings with nutritious seafood and healthy protein. In …
throughout the globe to provide human beings with nutritious seafood and healthy protein. In …
Bioremediation of heavy metals by the genus Bacillus
M Wróbel, W Śliwakowski, P Kowalczyk… - International Journal of …, 2023 - mdpi.com
Environmental contamination with heavy metals is one of the major problems caused by
human activity. Bioremediation is an effective and eco-friendly approach that can reduce …
human activity. Bioremediation is an effective and eco-friendly approach that can reduce …
Bacillus subtilis, an ideal probiotic bacterium to shrimp and fish aquaculture that increase feed digestibility, prevent microbial diseases, and avoid water pollution
Beneficial microorganisms maintain the ecosystems, plants, animals and humans working in
healthy conditions. In nature, around 95% of all microorganisms produce beneficial effects …
healthy conditions. In nature, around 95% of all microorganisms produce beneficial effects …
[HTML][HTML] The practical potential of bacilli and their enzymes for industrial production
I Danilova, M Sharipova - Frontiers in microbiology, 2020 - frontiersin.org
Bacillus spp. are an affordable source of enzymes due to their wide distribution, safety in
work, ease of cultivation, and susceptibility to genetic transformations. Researchers are …
work, ease of cultivation, and susceptibility to genetic transformations. Researchers are …