Sucrose preference test as a measure of anhedonic behavior in a chronic unpredictable mild stress model of depression: outstanding issues
DD Markov - Brain Sciences, 2022 - mdpi.com
Despite numerous studies on the neurobiology of depression, the etiological and
pathophysiological mechanisms of this disorder remain poorly understood. A large number …
pathophysiological mechanisms of this disorder remain poorly understood. A large number …
Explaining visual shape–taste crossmodal correspondences
C Spence - Multisensory research, 2023 - brill.com
A growing body of experimental research now demonstrates that neurologically normal
individuals associate different taste qualities with design features such as curvature …
individuals associate different taste qualities with design features such as curvature …
Patterns of oral microbiota diversity in adults and children: a crowdsourced population study
Oral microbiome dysbiosis has been associated with various local and systemic human
diseases such as dental caries, periodontal disease, obesity, and cardiovascular disease …
diseases such as dental caries, periodontal disease, obesity, and cardiovascular disease …
GC-MS Based Metabolite Profiling to Monitor Ripening-Specific Metabolites in Pineapple (Ananas comosus)
Pineapple is one of the most cultivated tropical, non-climacteric fruits in the world due to its
high market value and production volume. Since non-climacteric fruits do not ripen after …
high market value and production volume. Since non-climacteric fruits do not ripen after …
Study protocol of the sweet tooth study, randomized controlled trial with partial food provision on the effect of low, regular and high dietary sweetness exposure on …
EM Čad, CS Tang, HBT De Jong, M Mars… - BMC Public Health, 2023 - Springer
Background Several health organizations recommend lowering the consumption of sweet-
tasting foods. The rationale behind this recommendation is that a lower exposure to sweet …
tasting foods. The rationale behind this recommendation is that a lower exposure to sweet …
Impact of taste on food choices in adolescence—systematic review and meta-analysis
Studies of adults report that perceived taste affects food choices and intake, which in turn
may have an impact on health. However, corresponding evidence on adolescents is limited …
may have an impact on health. However, corresponding evidence on adolescents is limited …
[HTML][HTML] What is the link between personality and food behavior?
C Spence - Current research in food science, 2022 - Elsevier
A number of personality characteristics have been linked to various aspects of taste
(gustation), trigeminal, and olfactory perception. In particular, personality traits have been …
(gustation), trigeminal, and olfactory perception. In particular, personality traits have been …
Comparing body composition between the sweet-liking phenotypes: experimental data, systematic review and individual participant data meta-analysis
Background Legislation aimed at reducing sugar intake assumes that sweet-liking drives
overconsumption. However, evidence that a greater liking for sweet taste is associated with …
overconsumption. However, evidence that a greater liking for sweet taste is associated with …
[HTML][HTML] Physico-chemical and Nutraceutical Characterization of Selected Indigenous Guava (Psidium guajava L.) Cultivars
In order to ascertain physicochemical and nutraceutical attributes, indigenous guava
(Psidium guajava L.) cultivars were comprehensively characterized. Eight cultivars namely …
(Psidium guajava L.) cultivars were comprehensively characterized. Eight cultivars namely …
Understanding sweet-liking phenotypes and their implications for obesity: Narrative review and future directions
Building on a series of recent studies that challenge the universality of sweet liking, here we
review the evidence for multiple sweet-liking phenotypes which strongly suggest, humans …
review the evidence for multiple sweet-liking phenotypes which strongly suggest, humans …