Somatic cell nuclear transfer (SCNT) has broad applications but is limited by low cloning
efficiency. In this review, we mainly focus on SCNT-mediated epigenetic reprogramming in …

The food industry faces a 2050 deadline for the advancement and expansion of the food
supply chain to support the world's growing population. Improvements are needed across …

Cell-fate decisions during mammalian gastrulation are poorly understood outside of rodent
embryos. The embryonic disc of pig embryos mirrors humans, making them a useful proxy …

As a new genetic engineering technology, gene editing can precisely modify the specific
gene sequence of the organism's genome. In the last 10 years, with the rapid development …

Targeted genome editing is an advanced technique that enables precise modification of the
nucleic acid sequences in a genome. Genome editing is typically performed using tools …

Sustainable food supply to the world is possibly the greatest challenge that human
civilization has ever faced. Among animal sourced foods, meat plays a starring role in …

Post-implantation embryo development commences with a bilaminar disc in most mammals,
including humans. Whereas access to early human embryos is limited and subject to greater …

Novel gene-editing (GE) technologies provide promising opportunities to increase livestock
productivity and to tackle several global livestock production sustainability and food security …

Our national data and infrastructure security issues affecting the “bioeconomy” are evolving
rapidly. Simultaneously, the conversation about cyber security of the US food and …

Genetic modification of animals via selective breeding is the basis for modern agriculture.
The current breeding paradigm however has limitations, chief among them is the …