Urinary tract infection (UTI) by uropathogenic Escherichia coli (UPEC) is one of the most
common infections, particularly affecting women. The interaction of FimH, a lectin located at …

Klebsiella pneumoniae (Kp) is an opportunistic pathogen and the leading cause of
healthcare-associated infections, mostly affecting subjects with compromised immune …

Mannan-oligosaccharides (MOS), as zootechnical feed ingredients, are widely used in
animal nutrition. MOS has been commercially available since the launch of Bio-Mos® in the …

Klebsiella pneumoniae is an opportunistic pathogen frequently associated with
nosocomially acquired infections. Host cell adherence and biofilm formation of K …

Sustainable industry practices and circular economy concepts encourage the transformation
of production waste into by-products. Saccharomyces cerevisiae is widely used in …

Adhesion to epithelial surface is often the first step in bacterial and viral infection. In this
process, the microbes use a variety of proteins for interaction with host carbohydrates …

As the chemistry of saccharides and related molecular species plays a significant role in the
metabolic pathways of living organisms, detecting the presence and concentration of …

Attachment to host cells or tissues is often the first step in the establishment of bacterial
infections. A complex array of recognition, attachment, and virulence factors is involved in …

Galactooligosaccharides are sugars composed of 3‐10 molecules of galactose and glucose
via a transgalactosylation reaction mediated by the enzyme β‐galactosidase. Prebiotics are …

The interaction between nutrition and disease has long been known, but we are just
beginning to understand that this relationship is far more complex than originahy thought …