Methyl salicylate is a volatile compound, the synthesis of which takes place via the salicylic
acid pathway in plants. Both compounds can be involved in the development of systemic …

Citrus are among the most prevailing fruit crops produced worldwide. The implementation of
effective and reliable breeding programs is essential for coping with the increasing demands …

Penicillium digitatum is a major post-harvest pathogen of citrus fruit causing tremendous
economic losses. In this study, salicylic acid (SA) and antagonistic bacteria Bacillus …

The Asian citrus psyllid (ACP) Diaphorina citri Kuwayama (Hemiptera: Liviidae) is the vector
of Candidatus Liberibacter spp., the bacteria associated with huanglongbing (HLB), the most …

Peanut bacterial wilt (PBW) caused by the pathogen Ralstonia solanacearum severely
affects the growth and yield potential of peanut crop. In this study, we synthesized silica …

Although several methods of citrus genetic transformation have been studied and published,
it is still necessary to further improve the efficiency of genetic transformation and increase …

Huanglongbing (HLB), caused by Candidatus Liberibacter asiaticus (Ca Las), is the most
destructive citrus disease in the world. Although increasing data show that some citrus and …

Citrus Huanglongbing (HLB), caused by Candidatus Liberibacter asiaticus (CLas), is a
devastating immune-mediated disorder that has a detrimental effect on the citrus industry …

Abstract Background Salicylic Acid (SA) is a pivotal phytohormone in plant innate immunity
enhancement of triggered by various pathogens, such as Candidatus Liberibacter asiaticus …

It has been a quarter century since salicylic acid methyltransferase, the founding member of
the plant SABATH enzyme family, was discovered. From making methyl benzoate to …